Frequently Asked Questions

• Q: What are the ingredients in Blanched Whole Almonds? A: The only ingredient is blanched whole almonds. They are non-GMO verified, raw, skinless, and unsalted.
• Q: How much do the Blanched Whole Almonds weigh? A: The product weighs eighteen pounds. This bulk size is perfect for snacking or cooking.
• Q: Are these almonds processed in a facility that handles allergens? A: Yes, they are processed in a facility that also processes wheat. This is important for those with allergies.
• Q: How can I use Blanched Whole Almonds in my cooking? A: You can eat them raw, roast them, or add them to salads and baked goods. They can also be ground into flour or paste.
• Q: Is there a recommended serving size for these almonds? A: A standard serving size is usually one ounce, which provides a healthy snack rich in protein and fiber.
• Q: Can I make almond butter or milk with these almonds? A: Yes, you can use blanched almonds to make creamy almond butter and nut milk. They blend well and provide a delicious flavor.
• Q: What is the best way to store Blanched Whole Almonds? A: Store them in a cool, dry place, preferably in an airtight container. This helps maintain their freshness and quality.
• Q: How long do Blanched Whole Almonds last if stored properly? A: When stored correctly, they can last up to a year. Keeping them in the refrigerator can extend their shelf life.
• Q: Are Blanched Whole Almonds safe for those with nut allergies? A: No, they contain tree nuts and are not safe for individuals with nut allergies. Always check for allergies before consuming.
• Q: What dietary requirements do Blanched Whole Almonds meet? A: They are vegan, keto-friendly, non-GMO, and kosher. This makes them suitable for various diet plans.
• Q: How do Blanched Whole Almonds compare to regular almonds? A: Blanched almonds are skinless and have a milder taste compared to regular almonds. They are also easier to use in recipes.
• Q: Can Blanched Whole Almonds be used in desserts? A: Yes, they are perfect for homemade desserts. Their creamy texture and nutty flavor enhance a variety of sweet dishes.
• Q: Do Blanched Whole Almonds contain any added sugars or salts? A: No, they are unsalted and contain no added sugars. This makes them a healthy choice for snacking.
• Q: Are these almonds suitable for baking? A: Yes, they are versatile and can be used in both sweet and savory baking recipes. Their flavor complements many dishes.
• Q: What nutritional benefits do Blanched Whole Almonds offer? A: They are high in protein, fiber, vitamin E, and riboflavin, making them a nutritious snack option.