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View compareBlázquez Iberico Ham Pata Negra Shoulder 2-Year Cured 10-12 lbs with Ham Holder & Carving cutting too Set
Blázquez Iberico Ham Pata Negra Shoulder 2-Year Cured 10-12 lbs with Ham Holder & Carving cutting too Set
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Regular price
$448.40
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$448.40
Regular price
$493.24
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Experience the rich flavor and tradition of authentic Iberico Ham with the Pata Negra Bellota Shoulder. This premium ham, cured for two years, is ideal for culinary enthusiasts who appreciate high-quality charcuterie. Perfect for gatherings, celebrations, or as a gourmet gift, it brings a taste of Spain to your table.
This Iberico Ham is crafted from 50% Iberico breed pigs, renowned for their exceptional flavor and texture. Each ham weighs between 10-12 pounds and yields approximately 25-30 servings. The ham is imported from Jamones Blázquez in Guijuelo, Salamanca, Spain, ensuring that you receive an authentic product steeped in tradition. The curing process, which lasts for two years, enhances the rich, savory profile of the ham.
Included with your purchase are a ham holder gondola model and a carving cutting too set, making it easy to serve and enjoy this delicacy. The ham holder provides stability while slicing, and the carving cutting too ensures precision cuts, allowing you to savor the full experience of Iberico Ham.
Key Features:- Authentic Iberico Ham Pata Negra Bellota Shoulder, cured for 2 years.
- 50% Iberico breed, offering a balance of flavor and yield.
- Average weight of 10-12 pounds, providing 25-30 servings.
- Includes a ham holder gondola model and carving cutting too set.
- Rich in monounsaturated acids and oleic oil, with low-calorie content.
- Produced by Jamones Blázquez, a reputable brand in Guijuelo, Spain.
This Iberico Ham is perfect for gourmet food lovers, chefs, and anyone looking to elevate their dining experience. Whether served at a dinner party, special occasion, or holiday feast, its unique flavor profile will impress and delight your guests. Enjoy the taste of tradition with this exquisite Iberico Ham, an ideal addition to any charcuterie board or culinary masterpiece.
Frequently Asked Questions
- Q: What is Iberico Ham 'Pata Negra'? A: Iberico Ham 'Pata Negra' is a premium Spanish ham made from the Iberian pig, renowned for its rich flavor and high quality. This specific product is a shoulder cut that has been cured for two years, containing 50% Iberico breed.
- Q: How much does the Iberico Ham weigh? A: The average weight of the Iberico Ham 'Pata Negra' shoulder ranges from ten to twelve pounds.
- Q: How many servings can I get from this ham? A: This Iberico Ham typically provides between twenty-five and thirty servings, depending on how it is sliced.
- Q: What is included with the Iberico Ham purchase? A: The purchase includes the Iberico Ham, a ham holder gondola model, a carving knife set, and a guide for carving and serving.
- Q: Where is this Iberico Ham sourced from? A: The Iberico Ham 'Pata Negra' is imported from Spain and produced by Jamones Blázquez in Guijuelo, Salamanca.
- Q: What are the health benefits of Iberico Ham? A: Iberico Ham is rich in monounsaturated fats and oleic acid, making it a healthier option compared to other types of ham. It is also considered to be lower in calories.
- Q: What is the yield percentage when slicing the Iberico Ham? A: The yield percentage for the Iberico Ham Bellota Shoulder typically ranges from thirty-eight to forty-five percent, depending on various factors such as the breed and feeding of the pig.
- Q: Can I use the carving knife for other meats? A: Yes, the carving knife included with the Iberico Ham can be used for slicing other types of meats as well, offering versatility in your kitchen.
- Q: How should I store the Iberico Ham after opening? A: After opening, it is recommended to wrap the Iberico Ham in a breathable material like parchment paper and store it in a cool, dry place to maintain its flavor and quality.
- Q: Is the Iberico Ham gluten-free? A: Yes, Iberico Ham is naturally gluten-free, making it suitable for individuals with gluten sensitivities or celiac disease.