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Blue Diamond Almonds Gluten Free Smokehouse Flavored Snack Nuts 16 Oz (Pack Of 1).,(Wx-Uj-20139)

Blue Diamond Almonds Gluten Free Smokehouse Flavored Snack Nuts 16 Oz (Pack Of 1).,(Wx-Uj-20139)

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Regular price $24.60
Sale price $24.60 Regular price $35.14
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SKU: WBGROB0BJ71WGKC
UPC: 041570031117
Brand: Blue Diamond Almonds
Product Type: Almonds & Cashews

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Description

Blue Diamond Almonds Low Sodium Lightly Salted 16 Oz Resealable Bag (Pack Of 1)

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Frequently Asked Questions

  • Q: What are the key ingredients in Blue Diamond Almonds Smokehouse Flavored Snack Nuts? A: Blue Diamond Almonds Smokehouse Flavored Snack Nuts primarily consist of roasted almonds seasoned with a blend of spices, including natural smoke flavor, which provides their signature taste. They are gluten-free and contain no artificial flavors.
  • Q: How should I store Blue Diamond Almonds to maintain freshness? A: To keep Blue Diamond Almonds fresh, store them in a cool, dry place. Once opened, it's best to reseal the bag tightly to prevent exposure to air and moisture, ensuring the nuts remain crunchy and flavorful.
  • Q: Are Blue Diamond Almonds suitable for people on a low-sodium diet? A: Yes, Blue Diamond Almonds offers a low sodium option, making them an excellent snack choice for individuals seeking to reduce their sodium intake while still enjoying a delicious and nutritious treat.
  • Q: What is the serving size for Blue Diamond Almonds Smokehouse Flavored Snack Nuts? A: The recommended serving size for Blue Diamond Almonds is typically about 1 ounce, which contains approximately 160 calories. This makes them a great snack option for portion control.
  • Q: Can Blue Diamond Almonds be used in recipes or as toppings? A: Absolutely! Blue Diamond Almonds can be used in various recipes, including salads, desserts, or as a crunchy topping for yogurt and oatmeal, adding flavor and texture to your dishes.
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