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Introducing Blue Plate Sauces, a delightful addition to your kitchen that brings the authentic taste of New Orleans right to your table. Made with the renowned Blue Plate Mayo, these classic Southern sauces are perfect for enhancing your favorite seafood dishes and creating memorable meals with family and friends.
Crafted with care, Blue Plate Sauces feature a homestyle Tartar Sauce that pairs wonderfully with fried fish, hushpuppies, and more. Additionally, the Creamy Cocktail Sauce is an excellent accompaniment for boiled shrimp, fresh oysters, and any Gulf seafood feast. Each sauce is inspired by a time-honored recipe dating back to 1927, ensuring a rich and creamy flavor in every bite.
Key Features:- Rich & Creamy: Crafted with fresh herbs, tangy pickles, Blue Plate Mayo, and a hint of spicy New Orleans Creole mustard.
- Versatile Usage: Ideal for spreading, slathering, dipping, or drizzling over your favorite seafood and appetizers.
- Original Recipe: Based on the award-winning Blue Plate Mayo, ensuring a genuine taste in each sauce.
- Award-Winning Taste: Praised by reputable publications such as Southern Living, Epicurious Magazine, and Cooks Illustrated.
- Authentic New Orleans Flavor: Embrace the culinary heritage of New Orleans and create delicious meals with ease.
- Convenient Size: Available in a 12 Fl Oz pack, perfect for home use or entertaining guests.
Blue Plate Sauces are designed for culinary enthusiasts and anyone looking to elevate their dining experience. Whether you are hosting a seafood feast or enjoying a casual meal at home, these sauces provide the perfect balance of flavor and quality. Make every meal memorable with the genuine taste of New Orleans.
Frequently Asked Questions
- Q: What ingredients are in Blue Plate Mayonnaise Creole Tartar Sauce? A: The sauce contains fresh herbs, tangy pickles, Blue Plate Mayo, and a hint of spicy New Orleans Creole mustard. These ingredients combine to deliver a rich and creamy flavor.
- Q: How big is the Blue Plate Creole Tartar Sauce bottle? A: The bottle contains twelve fluid ounces of sauce. This size is perfect for both personal use and entertaining guests.
- Q: Is Blue Plate Creole Tartar Sauce gluten-free? A: Yes, Blue Plate Creole Tartar Sauce is gluten-free. It is made from ingredients that do not contain gluten, making it suitable for individuals with gluten sensitivities.
- Q: How do I use Blue Plate Creole Tartar Sauce? A: You can slather, dip, or drizzle the sauce on fried fish, hushpuppies, and seafood dishes. It enhances the flavors of your favorite Southern meals.
- Q: Can I use Blue Plate Creole Tartar Sauce with seafood? A: Yes, it is perfect for seafood. Blue Plate Creole Tartar Sauce pairs exceptionally well with boiled shrimp and fresh oysters.
- Q: Is Blue Plate Creole Tartar Sauce suitable for outdoor gatherings? A: Yes, it is ideal for outdoor gatherings. Its rich flavor complements traditional Southern spreads, making it a great addition to picnics and barbecues.
- Q: How should I store Blue Plate Creole Tartar Sauce? A: Store the sauce in a cool, dry place, and refrigerate after opening. Keeping it refrigerated helps maintain its freshness and flavor.
- Q: What is the shelf life of Blue Plate Creole Tartar Sauce? A: Once opened, Blue Plate Creole Tartar Sauce remains fresh for up to six months when refrigerated. Always check for any signs of spoilage before use.
- Q: Can I use Blue Plate Creole Tartar Sauce as a marinade? A: Yes, you can use it as a marinade. Its unique flavor can enhance the taste of meats and seafood before grilling or baking.
- Q: What makes Blue Plate Creole Tartar Sauce different from regular tartar sauce? A: It features a unique blend of New Orleans Creole mustard and fresh herbs, offering a distinctive flavor profile. This sets it apart from traditional tartar sauces.
- Q: Is Blue Plate Creole Tartar Sauce suitable for people with dietary restrictions? A: Yes, it is suitable for most dietary restrictions as it contains no gluten. Always check the ingredient list for specific allergens.
- Q: How can I incorporate Blue Plate Creole Tartar Sauce in my recipes? A: You can use it as a dip, a spread for sandwiches, or a flavorful addition to seafood salads. It adds a creamy texture and rich flavor.
- Q: Does Blue Plate Creole Tartar Sauce contain any preservatives? A: No, it is made with natural ingredients and does not contain artificial preservatives. This ensures a fresher taste.
- Q: What awards has Blue Plate Mayo received? A: Blue Plate Mayo has received acclaim from various publications, including Southern Living and America's Test Kitchen. Its taste is well recognized in the culinary community.
- Q: Can I use Blue Plate Creole Tartar Sauce with non-seafood dishes? A: Yes, it can be used with non-seafood dishes as well. It pairs well with fried appetizers and can enhance burgers and sandwiches.

