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View compareBob'S Red Mill Brown Flaxseeds, 13Oz (Pack Of 4) - Non Gmo, Vegan, Paleo Friendly, Raw, Sproutable, Kosher
Bob'S Red Mill Brown Flaxseeds, 13Oz (Pack Of 4) - Non Gmo, Vegan, Paleo Friendly, Raw, Sproutable, Kosher
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Regular price
$25.30
Sale price
$25.30
Regular price
$36.14
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per
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SKU
WBGROB09C3CFBGHVendor
Bob's Red MillProduct Type
Chia & Flax SeedsCouldn't load pickup availability
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Description
Description
Bobs Red Mill Brown Flaxseeds Offer Simple Goodness In Every Bite. These Tiny, Nutty-Flavored Seeds Are Packed With Plant-Based Goodness, An Excellent Source Of Dietary Fiber, And A Good Source Of Protein, Iron And Essential Omega-3 Fatty Acids. Flaxseeds Have Been Enjoyed For Centuries And Remain A Pantry Staple In Kitchens Around The World. They Can Be Eaten Whole For A Satisfying Crunch Or Ground At Home For Easy Digestion And Maximum Nutrient Absorption. Sprinkle Them On Oatmeal, Yogurt And Salads, Or Mix Them Into Home Baked Goods, Smoothies And Pilafs For Added Texture And Nutrition. Flaxseeds Are Also A Convenient Egg Substitute In Vegan Baking-Just Mix With Water To Create A Natural Binder. Bobs Red Mill Believes Wholesome Ingredients Should Be Simple Delicious, And Easy To Share. They Thoughtfully Source And Package Their Flaxseeds, So You Get Nothing But The Best Nature Has To Offer.
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Frequently Asked Questions
- Q: What are the health benefits of Bob's Red Mill Brown Flaxseeds? A: Bob's Red Mill Brown Flaxseeds are an excellent source of dietary fiber, protein, iron, and essential omega-3 fatty acids. Each serving provides 3,100 mg of omega-3s and 8 grams of fiber, promoting digestive health and heart wellness.
- Q: How can I use flaxseeds in my cooking and baking? A: Flaxseeds can be added to oatmeal, yogurt, smoothies, and salads for added texture and nutrition. They can also be ground for easier digestion and used as an egg substitute in vegan recipes by mixing with water to create a natural binder.
- Q: Are Bob's Red Mill Brown Flaxseeds gluten-free? A: Yes, Bob's Red Mill Brown Flaxseeds are tested and confirmed gluten-free. They are processed and packaged in a dedicated gluten-free facility, ensuring safety for those with gluten sensitivities.
- Q: How should I store Brown Flaxseeds to maintain freshness? A: To maintain the freshness of Brown Flaxseeds, store them in a cool, dry place, preferably in an airtight container. For extended shelf life, you may also refrigerate or freeze them.
- Q: Can I consume flaxseeds whole, or should they be ground? A: You can consume flaxseeds whole for a satisfying crunch, but grinding them enhances nutrient absorption and digestion. For maximum health benefits, consider grinding them before use.