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Coconut Flakes are packed full of flavor and make a nutritious snack. They're unsweetened and have no added sulfur or preservatives. This coconut is a delicious addition to granolas, cookies and cakes, and great for topping baked goods.
Frequently Asked Questions
- Q: What are the benefits of using Bob's Red Mill Coconut Flakes in recipes? A: Bob's Red Mill Coconut Flakes are unsweetened and preservative-free, making them a nutritious addition to recipes like granolas, cookies, and cakes. They add a rich coconut flavor and can also be used to create vegan 'bacon' bits when tossed with tamari and liquid smoke.
- Q: Are Bob's Red Mill Coconut Flakes suitable for a vegan diet? A: Yes, Bob's Red Mill Coconut Flakes are vegan-friendly. They contain no animal products and are perfect for those following a vegan diet.
- Q: How should I store Bob's Red Mill Coconut Flakes to maintain freshness? A: To maintain the freshness of Bob's Red Mill Coconut Flakes, store them in an airtight container in a cool, dry place. For extended freshness, refrigeration is recommended.
- Q: What is the significance of the Fair Trade Certified seal on these coconut flakes? A: The Fair Trade Certified seal indicates that the coconut flakes are sourced in a way that ensures fair wages and safe working conditions for the farmers. A portion of the purchase supports community development programs on the farms.
- Q: Can I use Bob's Red Mill Coconut Flakes in gluten-free recipes? A: Absolutely! Bob's Red Mill Coconut Flakes are naturally gluten-free and can be included in various gluten-free recipes, such as snacks and desserts.

