You will not be allowed to compare more than 4 products at a time
View compareBob'S Red Mill Corn Starch, 18Oz (Pack Of 4) - Vegan, Kosher
Bob'S Red Mill Corn Starch, 18Oz (Pack Of 4) - Vegan, Kosher
Hurry! Only left 10 in stock
Regular price
$17.90
Sale price
$17.90
Regular price
$25.57
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB078TNY9X4Vendor
Bob'S Red MillProduct Type
Sauces & MarinadesCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Cornstarch is an excellent choice to thicken sauces, puddings and pie fillings. In addition to being perfect for baking, it's great for coating meat and vegetables.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What can I use Bob's Red Mill Corn Starch for? A: Bob's Red Mill Corn Starch is ideal for thickening sauces, puddings, pie fillings, and soups. It can also be used in baking to create finely textured cakes and cookies.
- Q: How do I use cornstarch to thicken liquids? A: To thicken hot liquids with Bob's Red Mill Corn Starch, mix 1 tablespoon of cornstarch with a little cold water until smooth. Gradually stir this mixture into the hot liquid and boil while stirring constantly for about 1 minute.
- Q: Is Bob's Red Mill Corn Starch gluten-free? A: Yes, Bob's Red Mill Corn Starch is gluten-free, making it a great option for those with gluten sensitivities or celiac disease.
- Q: How does cornstarch compare to flour for thickening? A: Bob's Red Mill Corn Starch has twice the thickening power of flour. Specifically, 1 tablespoon of cornstarch is equivalent to 2 tablespoons of flour.
- Q: Can I use Bob's Red Mill Corn Starch in baking? A: Absolutely! Corn Starch is often used in baking recipes, especially in shortbreads, to achieve a tender and crumbly texture in the final product.