You will not be allowed to compare more than 4 products at a time
View compareBob'S Red Mill Finely Ground Tapioca Flour, 16-Ounce (Pack Of 4)
Bob'S Red Mill Finely Ground Tapioca Flour, 16-Ounce (Pack Of 4)
Hurry! Only left 10 in stock
Regular price
$37.02
Sale price
$37.02
Regular price
$52.89
Unit price
per
Shipping calculated at checkout.
Couldn't load pickup availability
Guarantee safe and secure checkout
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
DescriptionBob's Red Mill Tapioca Flour is one of our most versatile gluten free flours. This starchy, slightly sweet flour is a staple in gluten free baking and a fantastic thickening agent in soups, sauces and pie fillings.
Frequently Asked Questions
- Q: What is tapioca flour used for? A: Bob's Red Mill Finely Ground Tapioca Flour is versatile and primarily used in gluten-free baking. It works well as a thickening agent in soups, sauces, and pie fillings, adding a slight sweetness to recipes.
- Q: Is Bob's Red Mill Tapioca Flour gluten-free? A: Yes, Bob's Red Mill Tapioca Flour is gluten-free. The product is made in a dedicated gluten-free facility and is batch tested for gluten to ensure its safety for those with gluten sensitivities.
- Q: Can tapioca flour be used in a paleo diet? A: Absolutely! Bob's Red Mill Finely Ground Tapioca Flour is paleo-friendly, making it a suitable option for those following a paleo or grain-free diet.
- Q: Is this tapioca flour non-GMO? A: Yes, Bob's Red Mill Tapioca Flour is Non-GMO Project Verified, ensuring that it is sourced from raw materials that have not been genetically engineered.
- Q: How should I store tapioca flour for maximum freshness? A: To maintain the freshness of Bob's Red Mill Tapioca Flour, store it in a cool, dry place. For best results, it can be kept in an airtight container or in the refrigerator to extend its shelf life.