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View compareBob'S Red Mill Flour Oat, 22-Ounces (Pack Of4)
Bob'S Red Mill Flour Oat, 22-Ounces (Pack Of4)
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$39.49
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$39.49
Regular price
$56.41
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Bob'S Red Mill Whole Grain Oat Flour Is A Great Way To Make Whole Grains Part Of Your Healthy Diet. Made From Pure Oats, Our Oat Flour Has A Subtle, Sweet Whole Grain Flavor. Whole Grain Oats Make And Incredibly Nutritious Flour. Not Only Are Oats An Excellent Source Of Dietary Fiber, They Also Reduce Serum Cholesterol Levels In The Body. Oats Are Higher In Protein And Healthy Fats, And Lower In Carbohydrates Than Most Other Whole Grains. They Contain More Soluble Fiber Than Any Other Grain. Add Some Healthy And Delicious Whole Grain Oat Flour To Your Baking Recipe Or As A Thickener Or Breading. Oat Flour Can Replace Up To 20% Of The Flour In Your Recipe. Using Oat Flour In Your Favorite Pancake, Pie Crust, Muffin, Biscuit Or Bread Recipe Adds True Whole Grain Oat Flavor And Wholesome Nutrition.
Frequently Asked Questions
- Q: What is the weight of Bob's Red Mill Oat Flour? A: The total weight is five and a half pounds. This includes four bags of twenty-two ounces each.
- Q: Is Bob's Red Mill Oat Flour gluten-free? A: No, this oat flour is not gluten-free. It is made from whole grain oats, which contain gluten.
- Q: What are the main ingredients in Bob's Red Mill Oat Flour? A: The primary ingredient is whole grain oats. This product contains no added preservatives or artificial ingredients.
- Q: What are the dimensions of the packaging? A: The package measures nine and a half inches in length, four inches in width, and eight inches in height.
- Q: How should I use Bob's Red Mill Oat Flour in recipes? A: You can replace up to twenty percent of regular flour with oat flour. It works well in pancakes, muffins, and bread.
- Q: Can I use Bob's Red Mill Oat Flour for thickening sauces? A: Yes, oat flour can be used as a thickener. It adds nutrition and flavor to soups and sauces.
- Q: Is there a recommended storage method for Bob's Red Mill Oat Flour? A: Yes, store it in a cool, dry place. For longer freshness, you can refrigerate or freeze it after opening.
- Q: How long does Bob's Red Mill Oat Flour last after opening? A: When stored properly, it can last up to six months after opening. Always check for any off smells or discoloration.
- Q: Is Bob's Red Mill Oat Flour suitable for vegan diets? A: Yes, this oat flour is vegan. It contains no animal products and is suitable for vegetarian diets as well.
- Q: How does Bob's Red Mill Oat Flour compare to regular flour? A: Oat flour is higher in protein and fiber. It also has a lower carbohydrate content compared to all-purpose flour.
- Q: Can I use Bob's Red Mill Oat Flour for gluten-free baking? A: No, it is not suitable for gluten-free baking. Use certified gluten-free oat flour instead for gluten-free recipes.
- Q: What flavors does Bob's Red Mill Oat Flour have? A: It has a subtle, sweet whole grain flavor. This enhances the taste of baked goods without overpowering them.
- Q: Are there any allergens in Bob's Red Mill Oat Flour? A: This product may contain traces of gluten due to cross-contamination. Always check the packaging for allergen information.
- Q: What is the protein content per serving of Bob's Red Mill Oat Flour? A: Each serving contains seven grams of protein. This makes it a nutritious choice for baking and cooking.
- Q: Is Bob's Red Mill Oat Flour kosher? A: Yes, it is certified kosher pareve. This means it meets strict dietary regulations for kosher consumption.
- Q: How do I incorporate Bob's Red Mill Oat Flour into my diet? A: You can add it to smoothies, use it as a breading, or mix it into baked goods for added nutrition.