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Bob's Red Mill Gluten Free cornmeal is so flavorful because it is whole grain - We leave the germ and bran in! The oils in our cornmeal result in a moist cornbread with a delicate crumb. Use gluten free Cornbread to bread fish, chicken, or veggies or add it to muffins, cakes, arepas, Tortas, and cornmeal pancakes. Like all of our gluten free-labeled products, this product is processed in a dedicated gluten free facility and is R5-ELISA tested to confirm its gluten free status.
Frequently Asked Questions
- Q: What ingredients are in Bob's Red Mill Gluten Free Cornmeal? A: Bob's Red Mill Gluten Free Cornmeal is made from whole grain yellow corn. This means it retains the germ and bran, providing rich flavor and nutrition.
- Q: How much does Bob's Red Mill Gluten Free Cornmeal weigh? A: This product weighs twenty-four ounces. It is packaged in a single unit, making it convenient for various recipes.
- Q: What are the dimensions of the packaging for Bob's Red Mill Cornmeal? A: The packaging dimensions are three inches in length, seven point zero one inches in width, and nine point zero two inches in height. This size is easy to store in your pantry.
- Q: How do I use Bob's Red Mill Gluten Free Cornmeal in recipes? A: You can use it to make cornbread, muffins, pancakes, and more. Simply substitute it for wheat flour in gluten free recipes or use it as a coating for meats and vegetables.
- Q: Can I use Bob's Red Mill Cornmeal for baking? A: Yes, it is perfect for baking gluten free cornbread and other baked goods. Its whole grain content enhances the texture and flavor of your dishes.
- Q: Is Bob's Red Mill Cornmeal suitable for a gluten free diet? A: Yes, it is certified gluten free. The product is processed in a dedicated gluten free facility to ensure safety for those with gluten sensitivities.
- Q: How should I store Bob's Red Mill Gluten Free Cornmeal? A: Store it in a cool, dry place. For best quality, keep it sealed in its original packaging or transfer to an airtight container.
- Q: What is the shelf life of Bob's Red Mill Cornmeal? A: The shelf life is typically one year. Always check the packaging for the best-by date to ensure freshness.
- Q: Is there a specific way to clean utensils after using cornmeal? A: Yes, wash utensils and surfaces with warm, soapy water. This helps remove any residual cornmeal and prevents cross-contamination.
- Q: How does Bob's Red Mill Cornmeal compare to regular cornmeal? A: Bob's Red Mill Cornmeal is whole grain and gluten free, while regular cornmeal may contain gluten. This makes it a better option for those with dietary restrictions.
- Q: Is Bob's Red Mill Cornmeal suitable for beginners in the kitchen? A: Yes, it is very user-friendly. The cornmeal can be used in a variety of simple recipes, making it ideal for novice cooks.
- Q: What type of cornbread can I make with this cornmeal? A: You can make a delicious gluten free cornbread that is moist with a delicate crumb. It’s a favorite among cornbread enthusiasts.
- Q: What if my Bob's Red Mill Cornmeal arrives damaged? A: If it arrives damaged, you should contact the seller for a return or replacement. Most retailers have customer service policies in place for such issues.
- Q: Can I return Bob's Red Mill Gluten Free Cornmeal? A: Yes, returns are typically accepted. Be sure to check the return policy of the retailer from which you purchased it.
- Q: What should I do if I have an allergy to corn? A: If you have a corn allergy, do not consume this product. Always consult with your healthcare provider regarding food allergies.

