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Bobs Red Mill Gluten Free Pancake Mix is a convenient solution to great-tasting pancakes friendly to special dietary needs. This mix can be made vegan by using any alternative milk and egg products that suits your diet. Even those who arent gluten free will enjoy these light and fluffy pancakes! Besides the mix, youll also need 1 egg (or egg substitute,) 3/4 milk (or milk alternative,) and 1 Tbsp. vegetable oil. Make them your own by adding fruit, nuts, or Bobs Red Mill Flaxseed Meal or Chia Seed. This mix also works well when used as batter in a waffle iron. Each package makes about 30 four-inch pancakes. Like all of our gluten free-labeled products, this product is processed in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status.
Frequently Asked Questions
- Q: What ingredients are in Bob’s Red Mill Gluten Free Pancake & Waffle Mix? A: This mix contains gluten free ingredients designed for pancakes and waffles. It can be made vegan by using alternative milk and egg substitutes.
- Q: What is the size of the package for the pancake mix? A: The pancake mix comes in a twenty-five pound bulk bag. This size is perfect for frequent use or larger gatherings.
- Q: Is this pancake mix suitable for vegans? A: Yes, this pancake mix can be made vegan. Simply substitute the egg with an egg alternative and use any type of plant-based milk.
- Q: How do I prepare the pancakes using this mix? A: To prepare pancakes, combine the mix with one egg or substitute, three-fourths cup of milk or alternative, and one tablespoon of vegetable oil.
- Q: How many pancakes does one package make? A: One package makes approximately thirty four-inch pancakes. This is great for feeding a crowd or meal prepping.
- Q: Can I add ingredients to the pancake mix? A: Yes, you can enhance the mix by adding fruits, nuts, or Bob's Red Mill Flaxseed Meal or Chia Seed for added nutrition.
- Q: How should I store the pancake mix? A: Store the pancake mix in a cool, dry place to maintain its freshness. Ensure the bag is tightly sealed after each use.
- Q: What is the shelf life of the pancake mix? A: The shelf life is typically around twelve months if stored properly. Always check the packaging for specific expiration dates.
- Q: Is the pancake mix processed in a gluten free facility? A: Yes, this mix is manufactured in a dedicated gluten free facility. It is also R5-ELISA tested to confirm its gluten free status.
- Q: Is this product certified Kosher? A: Yes, Bob’s Red Mill Gluten Free Pancake Mix is certified Kosher Parve. It adheres to strict dietary standards.
- Q: What dietary restrictions does this pancake mix accommodate? A: This mix is gluten free, vegetarian, and can be made vegan. It's suitable for various dietary needs.
- Q: Can this mix be used to make waffles? A: Yes, the pancake mix can also be used as batter in a waffle iron. Enjoy delicious gluten free waffles with ease.
- Q: What is the texture of the pancakes made from this mix? A: The pancakes made with this mix are light and fluffy, providing a satisfying texture that appeals to all eaters.
- Q: Does the mix contain any allergens? A: This mix is gluten free and does not contain wheat. However, check for other allergens based on your dietary needs.
- Q: How can I make the pancakes more nutritious? A: You can add ingredients like fruits, nuts, or seeds to the mix. Consider using whole grain alternatives for added fiber.

