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Bobs Red Mill Gluten Free Scottish Oatmeal Is Unique Because Of The Way It Is Milled. These Oats Are Not Rolled Or Cut, But Rather, They Are Milled On Our Cool, Slow-Turning Quartz Millstones. This Gives Them A Smooth, Creamy Texture Thats Sure To Please. While Oats Are Naturally Gluten Free, Many Oats Will Experience Some Leve Of Cross-Contamination At The Field, Farm, Storage, Transportation, Or Mill Level. Not Ours. Our Gluten Free Oats Are Tested For Gluten Before, During, And After Processing In Our Dedicated Gluten Free Facility To Ensure They Stay As Pure As The Day They Sprouted From The Earth. Each Serving Contains 6G Of Protein And 4G Of Dietary Fiber, Including 2G Of Soluble Fiber. Oats Are Also A Good Source Of Iron. Make Your Oatmeal Your Own By Adding Your Favorite Toppings. Weve Given Some Ideas On The Side Of The Bag, But Try What Sounds Best To You: Dried Fruits And Nuts, Egg And Cheese, Maple Syrup And Brown Sugar, Yogurt And Banana - The Possibilities Are Endless Like All Of Our Gluten Free-Labled Products, This Product Is Processed In A Dedicated Gluten Free Facility And Is R5-Elisa Tested To Confirm Its Gluten Free Status.
Frequently Asked Questions
- Q: What is the size of Bob's Red Mill Gluten Free Scottish Oatmeal? A: The oatmeal comes in a twenty ounce resealable stand up bag. This bag contains one point twenty-five pounds of product.
- Q: What ingredients are in Bob's Red Mill Gluten Free Scottish Oatmeal? A: The main ingredient is whole grain oats. It is processed in a dedicated gluten free facility to ensure safety from cross-contamination.
- Q: How is Bob's Red Mill Gluten Free Scottish Oatmeal milled? A: It is milled on slow-turning quartz millstones. This method gives the oats a smooth, creamy texture.
- Q: How do I prepare Bob's Red Mill Gluten Free Scottish Oatmeal? A: You can cook the oatmeal by combining it with water or milk and heating it on the stove or in the microwave. Add your favorite toppings for flavor.
- Q: Is Bob's Red Mill Gluten Free Scottish Oatmeal suitable for a vegan diet? A: Yes, it is vegan. The product contains no animal-derived ingredients.
- Q: Can I add toppings to Bob's Red Mill Gluten Free Scottish Oatmeal? A: Yes, you can customize your oatmeal with toppings like dried fruits, nuts, eggs, cheese, or sweeteners like maple syrup.
- Q: How should I store Bob's Red Mill Gluten Free Scottish Oatmeal? A: Store the oatmeal in a cool, dry place. After opening, reseal the bag to maintain freshness.
- Q: What is the shelf life of Bob's Red Mill Gluten Free Scottish Oatmeal? A: The shelf life is typically around twelve months if stored properly. Always check the packaging for specific expiration dates.
- Q: Is Bob's Red Mill Gluten Free Scottish Oatmeal safe for people with gluten intolerance? A: Yes, it is gluten free. Each batch is tested for gluten to ensure it meets gluten free standards.
- Q: What nutritional benefits does Bob's Red Mill Gluten Free Scottish Oatmeal provide? A: Each serving contains six grams of protein and four grams of dietary fiber, including two grams of soluble fiber.
- Q: Is Bob's Red Mill Gluten Free Scottish Oatmeal processed in a gluten free facility? A: Yes, it is manufactured in a dedicated gluten free facility. This minimizes the risk of cross-contamination.
- Q: What dietary labels does Bob's Red Mill Gluten Free Scottish Oatmeal carry? A: It is labeled as gluten free, vegan, vegetarian, and 100% whole grain.
- Q: How can I incorporate Bob's Red Mill Gluten Free Scottish Oatmeal into my diet? A: You can use it as a breakfast option, in baking, or as a thickener for soups and stews.
- Q: Can I find Bob's Red Mill Gluten Free Scottish Oatmeal in stores? A: Yes, it is widely available in grocery stores and online retailers.
- Q: What makes Bob's Red Mill Gluten Free Scottish Oatmeal unique? A: Its unique milling process and dedicated gluten free facility ensure a creamy texture and purity.

