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Reimagine Savory And Sweet Dishes With Bob'S Red Mill Hazelnut Meal/Flour. Finely Ground From Whole, Raw Hazelnuts To Add Rich, Buttery Flavor And Texture To Your Baked Goods With A Fraction Of The Carbs. Great For Replacing Breadcrumbs In Meatloaf Or Used As A Coating For Proteins. Since Our Hazelnut Meal/Flour Is Low In Carbohydrates And A Good Source Of Dietary Fiber, It'S An Ideal Choice For Those Following A Paleo, Keto Or Gluten Free Diet. Put Your Favorite Baked Goods Back On The Menu With Our Hazelnut Meal/Flour.
I ordered Bob's Red Mill Hazelnut Flour, but when it arrived, it had a weird smell and didn’t seem fresh. I was disappointed because I’ve used their products before and liked them. This one didn’t meet my expectations. I won't be buying this again.
M
Maya Patel
Great for baking gluten-free goodies
I bought the Bob's Red Mill Hazelnut Flour to use in my gluten-free baking, and it's been fantastic! The nutty flavor really adds something special to cookies and cakes. Plus, the 14 oz pack of 2 is perfect for keeping my pantry stocked!
J
Jorge Ramirez
Nice flavor but clumpy texture
The hazelnut flour from Bob's Red Mill is good for adding a nutty taste to my recipes, but I found the texture a bit clumpy. It took some extra mixing to get it nice and smooth. Overall, it’s decent enough for the price, just a bit of work needed!
Frequently Asked Questions
Q: What is Bob's Red Mill Hazelnut Flour made of?A: Bob's Red Mill Hazelnut Flour is made of finely ground whole raw hazelnuts. This gluten-free flour is rich in flavor and low in carbohydrates.
Q: How large is the package of Bob's Red Mill Hazelnut Flour?A: The package contains fourteen ounces of Hazelnut Flour. It comes in a pack of two, totaling twenty-eight ounces.
Q: Is Bob's Red Mill Hazelnut Flour gluten-free?A: Yes, Bob's Red Mill Hazelnut Flour is gluten-free. It is suitable for individuals following a gluten-free diet.
Q: How do I use Bob's Red Mill Hazelnut Flour in recipes?A: You can use Bob's Red Mill Hazelnut Flour in various recipes. It works well as a substitute for a third of wheat flour in baked goods or as a breadcrumb alternative.
Q: Can I use Hazelnut Flour for breading proteins?A: Yes, Hazelnut Flour is excellent for breading proteins. It creates a nutty coating for chicken or fish.
Q: Is Bob's Red Mill Hazelnut Flour suitable for a paleo diet?A: Yes, it is suitable for a paleo diet. The flour is low in carbohydrates and high in dietary fiber.
Q: How should I store Bob's Red Mill Hazelnut Flour?A: Store Bob's Red Mill Hazelnut Flour in a cool, dry place. Keep the package sealed to maintain freshness.
Q: What is the shelf life of Hazelnut Flour?A: The shelf life of Bob's Red Mill Hazelnut Flour is typically around six months. Always check for freshness before use.
Q: Does Hazelnut Flour require any special care?A: No special care is needed for Hazelnut Flour. Just ensure it is stored properly to maintain quality.
Q: Is Bob's Red Mill Hazelnut Flour vegan?A: Yes, Bob's Red Mill Hazelnut Flour is vegan. It contains no animal products.
Q: How does Hazelnut Flour compare to almond flour?A: Hazelnut Flour has a richer, buttery flavor compared to almond flour. It is also lower in carbohydrates.
Q: Is this flour suitable for baking desserts?A: Yes, it is suitable for baking desserts. Hazelnut Flour adds a delicious nutty flavor to cakes, cookies, and pastries.
Q: Can I use Hazelnut Flour in smoothies?A: Yes, you can add Hazelnut Flour to smoothies. It enhances flavor while adding dietary fiber.
Q: What if I receive a damaged package of Hazelnut Flour?A: If you receive a damaged package, contact customer support for a replacement or refund. Keep all packaging for reference.
Q: How can I return Bob's Red Mill Hazelnut Flour if I'm not satisfied?A: You can return Bob's Red Mill Hazelnut Flour if unsatisfied. Check the retailer's return policy for specific instructions.