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View compareBob'S Red Mill Millet Flour, 20-Ounce (Pack Of 1)
Bob'S Red Mill Millet Flour, 20-Ounce (Pack Of 1)
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Regular price
$12.94
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$12.94
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Bob'S Red Mill Whole Grain Millet Flour Is Stone Ground And Gluten Free, Making It A Perfect Baking Flour Choice For Specialty Diets And Easy Digestion. Millet Originated In China Nearly 5,000 Years Ago, Making It One Of The Earliest Cultivated Grains. Millet Flour Is Nutritious And A Good Source Of Protein, Essential Amino Acids And Fiber, With A Distinctive, Sweet Flavor. It Lends A Delicate Cake-Like Crumb To Your Baked Goods. Easily Digested And Gluten Free, It'S A Perfect Choice For Special Diets.
Frequently Asked Questions
- Q: What are the benefits of using Bob's Red Mill Millet Flour in recipes? A: Bob's Red Mill Millet Flour is gluten-free and adds a mildly sweet flavor, making it ideal for both savory and sweet recipes. It contributes to a delicate, cake-like crumb and creamy color in baked goods.
- Q: Can I substitute all-purpose flour with Millet Flour in my baking? A: You can replace up to 25% of all-purpose flour with Millet Flour in your recipes. This substitution enhances nutrition and provides a finer texture without compromising taste.
- Q: Is Bob's Red Mill Millet Flour suitable for gluten-free baking? A: Yes, Bob's Red Mill Millet Flour is an excellent choice for gluten-free baking. It can be used as part of a gluten-free flour blend, specifically for recipes like gluten-free sourdough bread.
- Q: How should I store Millet Flour for optimal freshness? A: To maintain the freshness of Bob's Red Mill Millet Flour, store it in a cool, dry place. For longer shelf life, consider refrigerating or freezing the flour in an airtight container.
- Q: What is the color and texture of Bob's Red Mill Millet Flour? A: Bob's Red Mill Millet Flour has a butter yellow color with a slight amount of dark yellow. It has a fine texture, which makes it perfect for creating light and airy baked goods.