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Bob'S Red Mill Non Fat Dry Milk Powder, 22 Oz (Pack Of 2)

Bob'S Red Mill Non Fat Dry Milk Powder, 22 Oz (Pack Of 2)

Hurry! Only left 10 in stock

Regular price $45.06
Sale price $45.06 Regular price $64.37
SAVE 29%
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SKU: WBGROB092G8TG7R
Brand: Bob's Red Mill
Product Type: Condensed & Powdered Milk

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Milk Powder (Non-Fat Dry) Reconstitutes When Beaten With A Whisk In Cold Water. Use For Drinking, Cooking, Baking, And To Add Nutrition To Baked Goods. It Increases The Keeping Qualities And Produces A Velvety Texture In Yeast Breads. Bob'S Red Mill Milk Powder Is Much More Cost Effective Than Instant Powdered Milk Sold In Grocery Stores.

Frequently Asked Questions

  • Q: What is Bob's Red Mill Non Fat Dry Milk Powder made of? A: Bob's Red Mill Non Fat Dry Milk Powder is made from non-fat milk. It is a dehydrated milk product that reconstitutes easily by mixing with water.
  • Q: How much does each pack of Bob's Red Mill Non Fat Dry Milk Powder weigh? A: Each pack of Bob's Red Mill Non Fat Dry Milk Powder weighs one point thirty-seven pounds. The product comes in a pack of two, totaling two point seventy-four pounds.
  • Q: What are the ingredients in Bob's Red Mill Non Fat Dry Milk Powder? A: The only ingredient in Bob's Red Mill Non Fat Dry Milk Powder is non-fat milk. It contains no additives or preservatives.
  • Q: How do I use Bob's Red Mill Non Fat Dry Milk Powder? A: You can use Bob's Red Mill Non Fat Dry Milk Powder by mixing it with cold water to reconstitute it. It's versatile for drinking, cooking, and baking.
  • Q: Can I use Bob's Red Mill Non Fat Dry Milk Powder for baking? A: Yes, you can use it for baking. It adds nutrition and improves the texture of baked goods, especially yeast breads.
  • Q: Is Bob's Red Mill Non Fat Dry Milk Powder suitable for adding to recipes? A: Yes, it's suitable for adding to a variety of recipes. It can enhance the nutritional content and texture of your dishes.
  • Q: How should I store Bob's Red Mill Non Fat Dry Milk Powder? A: Store Bob's Red Mill Non Fat Dry Milk Powder in a cool, dry place. Keeping it sealed will help maintain its freshness.
  • Q: How long does Bob's Red Mill Non Fat Dry Milk Powder last? A: When stored properly, Bob's Red Mill Non Fat Dry Milk Powder can last for up to twelve months. Check the packaging for specific expiration dates.
  • Q: Can I reconstitute Bob's Red Mill Non Fat Dry Milk Powder in warm water? A: Yes, but it's recommended to use cold water for best results. Cold water helps it dissolve smoothly.
  • Q: Is Bob's Red Mill Non Fat Dry Milk Powder gluten-free? A: Yes, Bob's Red Mill Non Fat Dry Milk Powder is gluten-free. It is safe for individuals with gluten sensitivities.
  • Q: What makes Bob's Red Mill Non Fat Dry Milk Powder cost-effective? A: Bob's Red Mill Non Fat Dry Milk Powder is cost-effective because it offers a higher yield than instant powdered milk. You can use it in various recipes.
  • Q: Is Bob's Red Mill Non Fat Dry Milk Powder suitable for children? A: Yes, it is suitable for children. It provides a good source of calcium and protein for growing kids.
  • Q: Can I use Bob's Red Mill Non Fat Dry Milk Powder in smoothies? A: Yes, you can add it to smoothies. It enhances the nutritional profile while providing a creamy texture.
  • Q: Does Bob's Red Mill Non Fat Dry Milk Powder contain any allergens? A: No, it does not contain common allergens. However, always check the packaging for potential cross-contamination.
  • Q: What is the packaging size for Bob's Red Mill Non Fat Dry Milk Powder? A: Bob's Red Mill Non Fat Dry Milk Powder is packaged in twenty-two ounce bags. Each order includes two bags.
  • Q: Can I use Bob's Red Mill Non Fat Dry Milk Powder for making yogurt? A: Yes, you can use it for making yogurt. It adds creaminess and nutritional value to homemade yogurt.
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