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View compareBob'S Red Mill Organic Brown Rice Flour, 25 Pound
Bob'S Red Mill Organic Brown Rice Flour, 25 Pound
Hurry! Only left 10 in stock
Regular price
$128.17
Sale price
$128.17
Regular price
$183.10
Unit price
per
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Sold by Groceryeshop, an authorized reseller.
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- Estimated Delivery: 3–5 business days after dispatch
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Returns accepted within 30 days of delivery.
Damaged or Defective Item
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Return shipping at customer's expense · Item must be unused & in original packaging
All returns require a Return Authorization (RA) number before sending.
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California Proposition 65 Warning
Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
www.P65Warnings.ca.gov
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General Product Safety Advisory
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Bob'S Red Mill Organic Whole Grain Brown Rice Flour Is A Staple In Your Gluten Free Pantry. Because It Contains The Bran, This Flour Will Add A Darker Color To Your Baked Goods. It Has A Richer And Nuttier Flavor Than Wheat Flour. It'S An Extremely Versatile, Allergen-Friendly Flour For Making Any Sweet Or Savory Recipe From Breads To Brownies To Noodles. Like All Of Our Gluten Free-Labeled Products, This Product Is Processed In A Dedicated Gluten Free Facility And R5-Elisa Tested To Confirm Its Gluten Free Status. Certified Organic By Qai.
Frequently Asked Questions
- Q: What is the size of Bob's Red Mill Organic Brown Rice Flour? A: This product comes in a twenty-five pound bulk bag, making it a great choice for regular baking needs.
- Q: What ingredients are in Bob's Red Mill Organic Brown Rice Flour? A: The main ingredient is organic whole grain brown rice, which is gluten-free and processed in a dedicated facility.
- Q: Is Bob's Red Mill Organic Brown Rice Flour gluten-free? A: Yes, it is gluten-free. The flour is R5-ELISA tested to confirm its gluten-free status.
- Q: How can I use Bob's Red Mill Organic Brown Rice Flour? A: You can use it for a variety of recipes, including breads, brownies, and noodles, making it highly versatile.
- Q: Is this flour suitable for vegan recipes? A: Yes, it is vegan-friendly. Bob's Red Mill Organic Brown Rice Flour contains no animal products.
- Q: Can I use this flour for baking? A: Absolutely, it is perfect for baking. It adds a rich, nutty flavor to your baked goods.
- Q: How should I store Bob's Red Mill Organic Brown Rice Flour? A: Store it in a cool, dry place, ideally in an airtight container to maintain freshness.
- Q: What is the shelf life of this brown rice flour? A: When stored properly, it can last up to one year. Check for any signs of spoilage before use.
- Q: Does this flour contain any allergens? A: No, it is allergen-friendly and processed in a dedicated gluten-free facility to avoid cross-contamination.
- Q: How does Bob's Red Mill Organic Brown Rice Flour compare to wheat flour? A: It has a richer and nuttier flavor compared to wheat flour, and it is also gluten-free.
- Q: Is this flour suitable for people with celiac disease? A: Yes, it is suitable for those with celiac disease since it is certified gluten-free.
- Q: Can I use this flour for making pancakes? A: Yes, you can use it for pancakes. It works well as a substitute for traditional flour in many recipes.
- Q: What if I encounter a problem with my order? A: If you have an issue with your order, contact customer support for assistance and possible solutions.
- Q: Is there a return policy for Bob's Red Mill products? A: Yes, there is a return policy. Check the retailer's guidelines for specific return conditions.
- Q: What if my flour arrives damaged? A: If your flour arrives damaged, please reach out to customer service for a replacement or refund.
- Q: Can I use this flour for gluten-free bread making? A: Yes, it is an excellent choice for gluten-free bread. Its properties help achieve a good texture.