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View compareBob'S Red Mill Organic Buckwheat Flour, 22 Oz (4 Pack)
Bob'S Red Mill Organic Buckwheat Flour, 22 Oz (4 Pack)
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Regular price
$49.98
Sale price
$49.98
Regular price
$71.40
Unit price
per
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SKU
WBGROB004VLSTN4Vendor
Bob'S Red MillProduct Type
Rice & GrainsCouldn't load pickup availability
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Description
Description
A whole grain full of flavor. Bob's Red Mill Organic Buckwheat Flour provides an assertive nutlike flavor, and is a good source of dietary fiber and a complete protein, too. Our flour is made by grinding raw buckwheat kernels and seed hulls for a rich taste with a bold, dark color. An excellent alternative for wheat flour and a good choice for pancakes, soba noodles, blini or crepes. Suitable for vegan, vegetarian and kosher diets. Try your hand at flavorful baking with Organic Buckwheat Flour.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are the nutritional benefits of Bob's Red Mill Organic Buckwheat Flour? A: Bob's Red Mill Organic Buckwheat Flour is a nutritious whole grain that provides a good source of dietary fiber and essential amino acids. It's made from 100% buckwheat groats, making it a complete protein that's suitable for various diets, including vegan and vegetarian.
- Q: How can I use buckwheat flour in my recipes? A: You can use Bob's Red Mill Organic Buckwheat Flour as a substitute for wheat flour in various recipes. It's ideal for making pancakes, soba noodles, blini, or crepes. A common recommendation is to replace half of your regular flour with buckwheat flour to add a nutty flavor and darker color to your baked goods.
- Q: Is Bob's Red Mill Organic Buckwheat Flour gluten-free? A: Yes, Bob's Red Mill Organic Buckwheat Flour is gluten-free, making it a great option for those with gluten sensitivities or celiac disease. It can be used in gluten-free baking and cooking.
- Q: What is the shelf life of Bob's Red Mill Organic Buckwheat Flour? A: When stored in a cool, dry place, Bob's Red Mill Organic Buckwheat Flour has a shelf life of about 12 months. For optimal freshness, it can be kept in an airtight container in the refrigerator or freezer.
- Q: Can I use Bob's Red Mill Organic Buckwheat Flour for baking bread? A: Yes, you can use Bob's Red Mill Organic Buckwheat Flour for baking bread. It is recommended to use it in combination with other flours for the best results, as it can create a denser texture. Using half buckwheat flour can enhance the flavor and color of traditional bread.