You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What are the health benefits of Bob's Red Mill Organic Steel Cut Oats? A: Bob's Red Mill Organic Steel Cut Oats are a fantastic source of protein and dietary fiber, providing 14% of your daily fiber needs in just one serving. They are made from high-quality organic oats, making them a wholesome choice for a nutritious breakfast.
- Q: How do I cook Bob's Red Mill Organic Steel Cut Oats? A: To cook Bob's Red Mill Organic Steel Cut Oats, use a ratio of 1 cup of oats to 4 cups of water or milk. Bring the mixture to a boil, then reduce the heat and simmer for about 20-30 minutes, stirring occasionally, until the oats are tender and have absorbed the liquid.
- Q: Are Bob's Red Mill Organic Steel Cut Oats gluten-free? A: While Bob's Red Mill Organic Steel Cut Oats are made from gluten-free oats, they are processed in a facility that also handles gluten-containing grains. Therefore, they may not be suitable for individuals with severe gluten sensitivities or celiac disease.
- Q: Can I use Bob's Red Mill Organic Steel Cut Oats in recipes other than breakfast? A: Absolutely! Bob's Red Mill Organic Steel Cut Oats are versatile and can be used in various recipes beyond breakfast. They work wonderfully in savory dishes like risottos, as well as in veggie burgers or as a thickener in soups and stews.
- Q: What makes Bob's Red Mill Organic Steel Cut Oats different from regular rolled oats? A: Bob's Red Mill Organic Steel Cut Oats are less processed than regular rolled oats. They are whole oat groats that have been cut into pieces, resulting in a chewier texture and nuttier flavor. This also means they have a lower glycemic index, offering a more sustained energy release.