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Bobs Red Mill Organic Red Quinoa, part of the Grains of Discovery line, is a beautiful vibrant red whole grain. Pronounced keen-wa, this ancient grain Is actually a seed hailing from the Andes Mountains. It is so simple to prepare and versatile: use as a side dish, in soups, salads, pilafs, or homemade granola bars! Quinoa is a complete protein, offering the amino acids essential to life. Our quinoa has been rinsed and air-dried to remove the naturally-occuring bitter saponins. Certified organic by QAI. This product is processed in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status. Our quinoa flakes are made with organic ancient grain quinoa pre washed rinsed. Try them as a simple, instant breakfast cereal or with many creative and easy breakfast ideas such as your own gluten-free granola, overnight quinoa parfaits, no-bake desserts & snacks.Quinoa flakes organic gluten free are essentially just pressed quinoa. Each little quinoa seed is rolled flat to make a flake, just like an oat groat is rolled out to make a rolled oat.
Frequently Asked Questions
- Q: What is the size of Bob's Red Mill Organic White Quinoa? A: The package contains thirteen ounces of quinoa. This is a single pack, making it convenient for a variety of meals.
- Q: What ingredients are in Bob's Red Mill Organic White Quinoa? A: The only ingredient is organic white quinoa. It is free from additives, ensuring a pure and wholesome product.
- Q: Is Bob's Red Mill Organic Quinoa gluten-free? A: Yes, it is gluten-free. The quinoa is processed in a dedicated facility to maintain its gluten-free integrity.
- Q: How do I cook Bob's Red Mill Organic Quinoa? A: To cook it, rinse one cup of quinoa, combine it with two cups of water, and simmer for about fifteen minutes. This yields about three cups of cooked quinoa.
- Q: Can I add Bob's Red Mill Organic Quinoa to salads? A: Yes, it is great in salads. The nutty flavor and texture enhance various salad recipes, making it a nutritious addition.
- Q: Is Bob's Red Mill Organic Quinoa suitable for vegan diets? A: Yes, it is vegan. This quinoa provides complete plant protein, making it an excellent choice for vegan meals.
- Q: How should I store Bob's Red Mill Organic Quinoa? A: Store it in a cool, dry place in an airtight container. This helps maintain its freshness and prevents moisture from affecting the quality.
- Q: What is the shelf life of Bob's Red Mill Organic Quinoa? A: When stored properly, it has a shelf life of approximately two years. Always check for any signs of spoilage before use.
- Q: Can I use Bob's Red Mill Organic Quinoa in soups? A: Yes, it works well in soups. Adding quinoa to soups can enhance the nutritional profile and add a delightful texture.
- Q: Is Bob's Red Mill Organic Quinoa non-GMO? A: Yes, it is non-GMO. The product is verified by the Non-GMO Project, ensuring that it meets strict standards.
- Q: What makes Bob's Red Mill Organic Quinoa a good source of protein? A: It contains all nine essential amino acids, making it a complete protein source. This is particularly beneficial for plant-based diets.
- Q: Is Bob's Red Mill Organic Quinoa suitable for meal prepping? A: Yes, it is ideal for meal prepping. Cooked quinoa can be refrigerated for up to five days, making it convenient for quick meals.
- Q: How do I know if Bob's Red Mill Organic Quinoa is fresh? A: Check for a clean, nutty aroma and absence of off-odors. Fresh quinoa should also be free from discoloration or moisture.
- Q: Can I substitute rice with Bob's Red Mill Organic Quinoa? A: Yes, quinoa can be used as a substitute for rice. It provides a similar texture but with added nutritional benefits.
- Q: Are there any allergens in Bob's Red Mill Organic Quinoa? A: No, it is free from common allergens. However, always check the packaging for any potential cross-contamination warnings.

