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At last, oats for the gluten-sensitive! Bob's Red Mill Gluten Free Quick-Cooking Rolled Oats have been thoroughly segregated, tested, and re-tested to confirm their gluten free status. These whole grain oats have been rolled very thinly, making them quick to prepare on the stove or in the microwave. Of course these oats will satisfy the craving for a good ol' bowl of oatmeal, but they can also be used for homemade granola bars, whole grain breads, oatmeal cookies, trail mix, adding to pancakes, and more!
Frequently Asked Questions
- Q: What is the size of Bob's Red Mill Gluten Free Quick Cooking Rolled Oats? A: The size of this product is twenty-eight ounces, which is equivalent to one pack.
- Q: Are there any gluten ingredients in these rolled oats? A: No, these rolled oats are gluten-free. They are processed in a dedicated gluten-free facility to ensure purity.
- Q: What are the main ingredients in Bob's Red Mill rolled oats? A: The main ingredient is whole grain oats, which are gluten-free and non-GMO.
- Q: How do I prepare Bob's Red Mill Gluten Free Quick Cooking Rolled Oats? A: You can prepare these oats on the stovetop or in the microwave. They are ready to cook in about three to five minutes.
- Q: Can I customize my oats with toppings? A: Yes, you can easily customize your oats by adding your favorite toppings, mix-ins, or liquids for enhanced flavor.
- Q: Are these oats suitable for vegans? A: Yes, these rolled oats are vegan-friendly. They contain no animal products.
- Q: What is the shelf life of Bob's Red Mill rolled oats? A: These rolled oats are shelf-stable and can be stored for an extended period when kept in a cool, dry place.
- Q: How should I store Bob's Red Mill Gluten Free Quick Cooking Rolled Oats? A: Store the oats in a cool, dry place, and ensure the package is sealed tightly to maintain freshness.
- Q: Are these oats safe for individuals with celiac disease? A: Yes, these oats are safe for individuals with celiac disease. They are tested for gluten-free integrity.
- Q: How much fiber is in a serving of these oats? A: Each serving contains four grams of fiber, making them a healthy breakfast option.
- Q: Can these oats be used in baking? A: Yes, you can use these oats in baking recipes, such as cookies and granola, for added texture.
- Q: How do these oats compare to regular oats? A: Unlike regular oats, Bob's Red Mill rolled oats are gluten-free and processed in a dedicated facility.
- Q: Are these oats suitable for a high-protein diet? A: Yes, each serving contains six grams of protein, making them a good choice for a high-protein diet.
- Q: What cooking methods can I use for these oats? A: You can cook these oats on the stovetop or in the microwave, with quick instructions provided on the package.
- Q: What if my oats arrive damaged or the package is opened? A: If your oats arrive damaged, please contact customer support for assistance with returns or exchanges.
- Q: Do these rolled oats contain any allergens? A: These oats are free from common allergens like wheat, but always check the packaging for specific allergen information.

