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View compareBodum Roasting Costa Rica Coffee, Whole Bean, 12Oz (340G) - Roasted In Denmark
Bodum Roasting Costa Rica Coffee, Whole Bean, 12Oz (340G) - Roasted In Denmark
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$21.65
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$21.65
Regular price
$30.93
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Hailing From One Of Costa Rica'S Most Historic Coffee Farms, This Single-Origin Caturra Offers A Cup Of Pure Deliciousness. Rich Cacao-Like Aromas With Nutty Undertones And Bold Caramelized Notes Create A Well-Balanced Cup With Delicate Citric Acidity. Complex And Flavorful, Each Sip Blends Cacao With Caramel Sweetness And A Hint Of Fruity Raisins, Resulting In A Smooth, Satisfying Finish. Located On The Fertile Slopes Of The Turrialba Volcano, Aquiares Estate Dedicates 80% To High-Quality Coffee And 20% To Conservation, Achieving Carbon Neutrality And Rainforest Alliance Certification Since 2003.
Frequently Asked Questions
- Q: What is the size of the coffee bag? A: The coffee bag contains twelve ounces of whole bean coffee. This size is ideal for home brewing and enjoying fresh coffee.
- Q: What type of coffee is this? A: This is a whole bean coffee. Whole beans provide maximum freshness and flavor compared to pre-ground coffee.
- Q: Where does this coffee originate from? A: This coffee is sourced from Turrialba, Costa Rica. It is a single-origin coffee known for its unique flavor profile.
- Q: What are the tasting notes for this coffee? A: The tasting notes include dark chocolate, caramel sweetness, and fruity undertones. These notes create a complex and enjoyable coffee experience.
- Q: How should I brew this coffee for the best flavor? A: For optimal flavor, grind the beans just before brewing. Use a brewing method like a French press or pour-over to highlight the coffee's rich notes.
- Q: Is this coffee suitable for espresso? A: Yes, this coffee can be used for espresso. Its bold flavors and dark roast level make it a great choice for espresso drinks.
- Q: How should I store this coffee to maintain freshness? A: Store the coffee in an airtight container in a cool, dark place. This will help preserve its flavor and aroma for longer.
- Q: Does this coffee have any allergens? A: No, the coffee does not contain common allergens. However, it is always best to check packaging for specific allergen information.
- Q: What is the roast level of this coffee? A: The roast level is dark, rated three out of five. This level enhances the rich, bold flavors associated with dark roast coffees.
- Q: Can I use this coffee for cold brew? A: Yes, this coffee works well for cold brew. The dark roast will give a smooth and rich flavor to your cold coffee drinks.
- Q: What is the process used to make this coffee? A: The coffee is processed using a washed method. This technique helps to enhance the clean flavors of the beans.
- Q: Is this coffee certified organic or fair trade? A: This coffee is Rainforest Alliance certified. This certification ensures sustainable farming practices, but it is not labeled as organic or fair trade.
- Q: How long does this coffee stay fresh after opening? A: Once opened, the coffee can stay fresh for about two weeks if stored properly. After this time, the flavor may start to decline.
- Q: Is this coffee suitable for people with dietary restrictions? A: Yes, this coffee is suitable for various dietary restrictions. It is naturally gluten-free and contains no added sugars.
- Q: How does this coffee compare to other brands? A: This coffee stands out due to its unique flavor profile and high-quality beans sourced from a renowned estate in Costa Rica.