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View compareFrequently Asked Questions
- Q: What are the key ingredients in Bosco Sugar Free Chocolate Syrup? A: Bosco Sugar Free Chocolate Syrup is made with natural cocoa, ensuring a rich and indulgent flavor without the sugar. It is also fat-free, gluten-free, and cholesterol-free, making it a healthier option for chocolate lovers.
- Q: How can I use Bosco Sugar Free Chocolate Syrup? A: This versatile syrup can be used in various ways, including as a topping for ice cream sundaes, mixed into chocolate milk, or drizzled over desserts like pancakes and waffles. It's also great for chocolate fondue fountains.
- Q: Is Bosco Sugar Free Chocolate Syrup suitable for people with dietary restrictions? A: Yes, the syrup is fat-free, gluten-free, and sugar-free, making it suitable for many dietary restrictions. It is also certified Kosher Pareve, catering to those with specific dietary needs.
- Q: How should I store Bosco Sugar Free Chocolate Syrup? A: For optimal freshness, store Bosco Sugar Free Chocolate Syrup in a cool, dry place. Once opened, it can be kept at room temperature, but it is best to consume it within a few months for the best flavor.
- Q: What is the size of the Bosco Sugar Free Chocolate Syrup bottle? A: The Bosco Sugar Free Chocolate Syrup comes in an 18-ounce bottle, making it a convenient size for home use or to share with family and friends.