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View compareBoulder Canyon Avocado Oil Canyon Cut Kettle Cooked Potato Chips, Sea Salt And Cracked Pepper, 5.25 Ounce (Pack Of 12)
Boulder Canyon Avocado Oil Canyon Cut Kettle Cooked Potato Chips, Sea Salt And Cracked Pepper, 5.25 Ounce (Pack Of 12)
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Regular price
$74.06
Sale price
$74.06
Regular price
$105.80
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Inspired By The Carved Canyons Outside Our Home Town, These Wavy Canyon Cut Chips Are Cooked In Pure Avocado Oil For A Uniquely Subtle, Buttery Flavor. Thickly Cut And Satisfyingly Crunchy, Your Favorite Dip Will Be Asking For More. Made With Premium American Grown Potatoes From An Original Family Recipe, They 'Re Kettle Cooked In Small Batches And Seasoned To Perfection.
Frequently Asked Questions
- Q: What size is the Boulder Canyon Avocado Oil Potato Chips package? A: The package contains five point two five ounces and comes in a pack of twelve.
- Q: What ingredients are in the Boulder Canyon Potato Chips? A: The chips are made from premium American grown potatoes, avocado oil, and seasoning, ensuring an all-natural product.
- Q: Are the Boulder Canyon Potato Chips gluten-free? A: Yes, these potato chips are gluten-free and suitable for those with gluten sensitivities.
- Q: How should I enjoy Boulder Canyon Potato Chips? A: You can eat these chips straight from the bag or pair them with your favorite dips for added flavor.
- Q: Can I use Boulder Canyon Potato Chips in recipes? A: Yes, they can be crushed and used as a crunchy topping for salads or casseroles.
- Q: Is there a recommended serving size for the potato chips? A: A standard serving size is about one ounce, which is approximately fifteen chips.
- Q: What is the shelf life of Boulder Canyon Potato Chips? A: The chips typically have a shelf life of around six months if stored in a cool, dry place.
- Q: How should I store the Boulder Canyon Potato Chips? A: Keep the chips in a sealed bag or container to maintain freshness after opening.
- Q: Are Boulder Canyon Potato Chips safe for kids? A: Yes, these chips are made with all-natural ingredients and are safe for children to enjoy.
- Q: How do Boulder Canyon Potato Chips compare to regular potato chips? A: These chips are kettle-cooked in avocado oil, offering a unique buttery flavor and extra crunch compared to standard chips.
- Q: What makes Boulder Canyon Potato Chips healthier than others? A: These chips are gluten-free, non-GMO, and contain zero trans fats and cholesterol, making them a healthier snack option.
- Q: Do Boulder Canyon Potato Chips contain any allergens? A: These chips do not contain common allergens such as gluten, but always check the packaging for specific details.
- Q: What if my Boulder Canyon Potato Chips arrive damaged? A: If your chips arrive damaged, contact the retailer for a replacement or refund per their return policy.
- Q: Can I recycle the packaging of Boulder Canyon Potato Chips? A: Yes, the packaging is made of plastic, which is recyclable in most areas; check local recycling guidelines.
- Q: Where are Boulder Canyon Potato Chips made? A: These chips are manufactured in the United States by United Natural Foods, Inc.