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Boulder Canyon was founded by brothers John and Mark Maggio in 1994, who together wanted to create a healthier but equally delicious snack option. The two learned the methodology of making potato chips and soon after started to create healthier options using better-for-you oils, like olive oil or avocado oil. The Boulder brand was born and the rest is history.
Frequently Asked Questions
- Q: What are the ingredients in Boulder Canyon Kettle Cooked Potato Chips Sour Cream & Chives? A: The chips contain potatoes, natural flavors, and seasoning for sour cream and chives. They are cooked in healthier oils like olive oil or avocado oil.
- Q: How big is the package of Boulder Canyon Kettle Cooked Potato Chips? A: The package dimensions are six inches by five inches by four inches. It contains six point five ounces of chips in each bag.
- Q: What is the serving size for Boulder Canyon Kettle Cooked Potato Chips? A: The serving size is typically about one ounce. This means you get approximately six servings per bag.
- Q: How should I enjoy Boulder Canyon Kettle Cooked Potato Chips? A: You can enjoy these chips straight from the bag as a snack. They also pair well with dips or as a side for sandwiches.
- Q: Can children eat Boulder Canyon Kettle Cooked Potato Chips? A: Yes, these chips are suitable for children. However, parental discretion is advised regarding portion sizes and potential allergens.
- Q: Are Boulder Canyon Kettle Cooked Potato Chips gluten-free? A: Yes, these chips are gluten-free. They are made from potatoes and do not contain any wheat or gluten-derived ingredients.
- Q: How should I store Boulder Canyon Kettle Cooked Potato Chips? A: Store the chips in a cool, dry place. Once opened, it's best to keep them in an airtight container to maintain freshness.
- Q: What is the shelf life of Boulder Canyon Kettle Cooked Potato Chips? A: The chips typically have a shelf life of about six months when unopened. Always check the expiration date on the package for accuracy.
- Q: Are there any allergens in Boulder Canyon Kettle Cooked Potato Chips? A: These chips are free from common allergens like gluten and nuts. However, always check the packaging for specific allergen information.
- Q: How do Boulder Canyon Kettle Cooked Potato Chips compare to regular potato chips? A: Boulder Canyon chips are kettle cooked, making them crunchier and thicker than regular chips. They also use healthier oils for cooking.
- Q: Are Boulder Canyon Kettle Cooked Potato Chips suitable for a low-calorie diet? A: Yes, each serving contains about one hundred calories, making them a reasonable snack choice for a low-calorie diet.
- Q: What flavor profile do Boulder Canyon Kettle Cooked Potato Chips have? A: These chips have a savory and creamy flavor from the sour cream and chives seasoning, providing a deliciously rich taste experience.
- Q: What if my Boulder Canyon Kettle Cooked Potato Chips arrive damaged? A: If the chips arrive damaged, please contact the retailer for assistance with returns or exchanges. Most retailers have customer support for such issues.
- Q: Can I return Boulder Canyon Kettle Cooked Potato Chips if I don't like them? A: Yes, most retailers allow returns for unopened products. Be sure to check the store’s return policy for specifics.
- Q: What should I do if my Boulder Canyon Kettle Cooked Potato Chips are stale? A: If the chips are stale, it's recommended to check the expiration date. If they are within the date, contact the retailer for a possible replacement.

