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View compareFrequently Asked Questions
- Q: What are the health benefits of using Bragg Organic Extra Virgin Olive Oil? A: Bragg Organic Extra Virgin Olive Oil is rich in heart-healthy monounsaturated fats and natural antioxidants, making it a great choice for promoting heart health. Its organic and unrefined nature ensures that you get all the beneficial properties of olives without harmful additives.
- Q: How should I store Bragg Organic Extra Virgin Olive Oil to maintain its quality? A: To preserve the quality of Bragg Organic Extra Virgin Olive Oil, store it in a cool, dark place away from heat and light. Keeping it in a tightly sealed container can also help prevent oxidation and maintain its flavor.
- Q: Can I use Bragg Organic Extra Virgin Olive Oil for cooking? A: Yes, Bragg Organic Extra Virgin Olive Oil can be used for cooking, but it is best suited for low to medium heat applications such as sautéing or drizzling over dishes. For higher heat cooking, consider using a more refined oil.
- Q: Is Bragg Organic Extra Virgin Olive Oil suitable for salads and dressings? A: Absolutely! Bragg Organic Extra Virgin Olive Oil adds a rich flavor and aroma to salads and dressings. Its organic and unfiltered properties enhance the overall taste of your dishes, making it a perfect choice for salad dressings and marinades.
- Q: What certifications does Bragg Organic Extra Virgin Olive Oil have? A: Bragg Organic Extra Virgin Olive Oil is USDA Organic certified, Non-GMO Project Verified, and Kosher. These certifications ensure that the oil meets high standards of quality, purity, and ethical sourcing.