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- Q: What is Brooklyn Delhi Tomato Achaar and how is it used? A: Brooklyn Delhi Tomato Achaar is a savory, spicy, and tangy Indian condiment made with locally-grown tomatoes, tamarind, a mix of Indian spices, red chili powder, and unrefined cane sugar. It can be used like a hot sauce, dip, spread, or even as a marinade to enhance the flavor of sandwiches, eggs, bowls, and wraps.
- Q: Is Brooklyn Delhi Tomato Achaar vegan? A: Yes, Brooklyn Delhi Tomato Achaar is completely vegan, made with plant-based ingredients and without any animal products, making it suitable for those following a vegan diet.
- Q: What are the benefits of using Tomato Achaar in cooking? A: Using Tomato Achaar in your cooking adds a delightful balance of spicy, savory, and tangy flavors, enhancing the taste of various dishes. It provides an addictive umami kick and can be used to dress up yogurt, mayo, or added to simmer sauces for extra flavor.
- Q: How should I store Brooklyn Delhi Tomato Achaar? A: After opening, Brooklyn Delhi Tomato Achaar should be refrigerated to maintain its freshness. Always ensure the lid is tightly sealed to prevent contamination and preserve its delicious flavors.
- Q: Is there any allergen information I should know about? A: Brooklyn Delhi Tomato Achaar is manufactured in a facility that processes peanuts, sesame, soy, wheat, and milk. If you have allergies to these ingredients, it is advisable to check the packaging for detailed allergen information before consumption.