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Often Imitated, Never Duplicated. Our Roasted Garlic Achaar Is An Award Winner, And With Good Reason. An Indian-Spiced Chili Sauce Made With Roasted Garlic; It Has A Spicy, Sweet, Bright, & Savory Flavor That Will Leave You Wanting More. | How To Use - Use It Just Like A Hot Sauce, Spread Or In Place Of Garlic In Your Favorite Recipes For Some Added Heat. Add To Any Of Our Simmer Sauces For A Garlicky Kick, To Dress Up A Yogurt Or Mayo, On Garlic Bread Or As A Marinade. | Wholesome Ingredients - Our Roasted Garlic Achaar Is Vegan, Low Sugar, Low Sodium, And Created With No Artificial Ingredients. Brooklyn Delhi Uses No Starches, Gums, Or Other Stabilizers, Just Wholesome Ingredients. | Rooted In Tradition - Our Products Will Always Maintain Cultural Integrity And Pay Homage To Time-Honored Indian Culinary Traditions As We Innovate On Better-For-You Recipes With Wholesome, Plant-Based Ingredients. Our Recipes Are Rooted In Tradition, But Not Bound By It. | Our Story - In A Small Kitchen In Brooklyn, Chitra And Ben, A Cookbook Author And An Artist, Created Brooklyn Delhi To Expand The Conversation Around Indian Food In America, Bridge Cultures By Connecting People To Real Indian Flavors, And Create Space For A New Culinary Perspective. Our Story Is One Of Identity, Flavor, Connection, And, Of Course, Love. | Manufactured In A Facility That Processes Peanuts, Sesame, Soy, Wheat & Milk.
Frequently Asked Questions
- Q: What are the main ingredients in Brooklyn Delhi Roasted Garlic Achaar? A: The main ingredients are fresh garlic, fresh lemon juice, non-GMO canola oil, salt, red chili powder, and spices including turmeric.
- Q: What size is each jar of Brooklyn Delhi Roasted Garlic Achaar? A: Each jar contains nine ounces of sauce, and you will receive two jars in a pack.
- Q: Is Brooklyn Delhi Roasted Garlic Achaar made with artificial preservatives? A: No, this sauce is made with wholesome ingredients and contains no artificial preservatives.
- Q: How can I use Brooklyn Delhi Roasted Garlic Achaar in cooking? A: You can use it as a spread on sandwiches, mix it into hummus, or stir it into bowls and dressings.
- Q: Is this sauce suitable for vegan diets? A: Yes, Brooklyn Delhi Roasted Garlic Achaar is vegan-friendly and made with plant-based ingredients.
- Q: Can I use Brooklyn Delhi Roasted Garlic Achaar as a pizza sauce? A: Yes, it works excellently as a base for pizza sauce, adding a unique and flavorful kick.
- Q: How should I store Brooklyn Delhi Roasted Garlic Achaar? A: Store it in a cool, dry place, and refrigerate after opening to maintain freshness.
- Q: What is the shelf life of Brooklyn Delhi Roasted Garlic Achaar once opened? A: Once opened, it is best to consume within four weeks for optimal flavor.
- Q: Are there any allergens in Brooklyn Delhi Roasted Garlic Achaar? A: The ingredients do not list common allergens, but always check for individual sensitivities.
- Q: How does Brooklyn Delhi Roasted Garlic Achaar compare to sriracha? A: It offers a more complex flavor with savory roasted garlic notes, unlike the straightforward heat of sriracha.
- Q: Is Brooklyn Delhi Roasted Garlic Achaar suitable for kids? A: Yes, it can be enjoyed by kids, but monitor for spice tolerance.
- Q: Can I use Brooklyn Delhi Roasted Garlic Achaar in salad dressings? A: Absolutely, it adds a rich flavor when mixed into salad dressings.
- Q: What flavor profile does Brooklyn Delhi Roasted Garlic Achaar have? A: It has a delightful balance of hot, sweet, and sour flavors, featuring spicy and savory notes.
- Q: What if my Brooklyn Delhi Roasted Garlic Achaar arrives damaged? A: If it arrives damaged, contact customer service for a replacement or refund.
- Q: Is Brooklyn Delhi Roasted Garlic Achaar gluten-free? A: Yes, it is gluten-free and suitable for those with gluten sensitivities.

