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View compareBurgers Smokehouse Smoked Bacon Steaks, Applewood Smoked, Four 1 lb Packages
Burgers Smokehouse Smoked Bacon Steaks, Applewood Smoked, Four 1 lb Packages
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Regular price
$93.81
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$93.81
Regular price
$103.19
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Introducing our Country Bacon Steak, a unique culinary delight that is perfect for bacon lovers. This gourmet product is designed to enhance your meals and can also serve as an excellent gift for those who appreciate high-quality bacon.
Our Country Bacon Steak is crafted from the finest pork bellies, ensuring a rich and savory flavor profile. Each steak is dry cured and sliced thickly at 1/4 inch, providing a satisfying texture that distinguishes it from conventional bacon. The natural hardwood smoky aroma process adds a deep, smoky aroma that enhances the overall taste, making it an ideal addition to any breakfast, brunch, or gourmet dish.
Key Features:- Dry Cured Country Bacon Steaks cut to a thickness of 1/4 inch for a steak-like eating experience.
- Made from select pork bellies and high-quality curing ingredients for superior flavor.
- No added water ensures that you get more bacon to enjoy without excess moisture.
- Enhanced with natural hardwood smoke for a rich, authentic taste.
- Conveniently packaged in four one-pound packages, making it easy to store and use.
- Long shelf life in the refrigerator, allowing for months of enjoyment.
Our Country Bacon Steak is perfect for anyone who enjoys gourmet meats and wants to elevate their culinary experiences. Whether you are preparing a hearty breakfast, a savory sandwich, or a unique recipe, this product offers versatility and exceptional flavor. Ideal for gifting, entertaining, or simply indulging in a delicious treat, this bacon steak will satisfy even the most discerning palates. Enjoy the rich, smoky goodness of our Country Bacon Steak today.
Frequently Asked Questions
- Q: What are Burgers' Smokehouse Smoked Bacon Steaks made from? A: Burgers' Smokehouse Smoked Bacon Steaks are made from select pork bellies, which are dry cured using high-quality cure ingredients. This process enhances the flavor and texture of the bacon steaks.
- Q: How thick are the Bacon Steaks? A: The Bacon Steaks are cut to a thickness of one-quarter inch, providing a steak-like eating experience.
- Q: Is water added during the curing process? A: No, Burgers' Smokehouse ensures that no water is added during the curing process. This means there is less water to cook out, allowing you to enjoy more bacon.
- Q: How should I store the Bacon Steaks? A: The Bacon Steaks can be stored in the refrigerator and will remain fresh for months. It is recommended to keep them sealed in their original packaging to maintain quality.
- Q: What is the smoking method used for these Bacon Steaks? A: Burgers' Smokehouse Bacon Steaks are naturally hardwood smoked, which enhances their flavor and aroma.
- Q: How many slices are included in each package? A: Each one-pound package typically contains four slices per inch, offering a hearty serving of bacon.
- Q: Are the Bacon Steaks suitable for gifting? A: Yes, these delicious Bacon Steaks make a great gift for bacon lovers or anyone who enjoys gourmet food.
- Q: Can I cook the Bacon Steaks in different ways? A: Absolutely! The Bacon Steaks can be grilled, pan-fried, or baked, allowing for versatile cooking options to suit your taste.
- Q: What is the shelf life of the Bacon Steaks? A: When stored properly in the refrigerator, Burgers' Smokehouse Bacon Steaks can last for several months, making them a convenient option.
- Q: Are there any preservatives in the Bacon Steaks? A: Burgers' Smokehouse emphasizes natural curing methods and does not add water or unnecessary preservatives, ensuring a more authentic bacon experience.