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Introducing Cobanero Chili Flakes by Burlap & Barrel, a unique spice that elevates your culinary creations. Sourced from an age-old Mayan variety, these chili flakes offer a distinct flavor profile that enhances various dishes, making them an essential addition to any kitchen.
The Cobanero Chili Flakes are carefully cultivated in the mountainous regions of Coba´n, Guatemala. Each batch is hand-harvested and dried naturally to maintain its rich flavor and botanical integrity. Unlike typical red pepper flakes, these chili flakes provide a fierce, bright, and slightly smoky heat, complemented by a lush, fruity, and peachy aroma. Their exceptional quality makes them not only perfect for personal use but also an ideal gift for spice enthusiasts.
Key Features:- Single Origin: Sourced directly from small farms in Guatemala, ensuring premium quality and flavor.
- Unique Flavor Profile: Tasting notes of papaya, roasted corn, and fire, offering a delightful culinary experience.
- Versatile Use: Ideal for enhancing chili dishes, marinades, and other culinary applications.
- Natural Ingredients: Non-irradiated, non-GMO, and additive-free, promoting a clean eating experience.
- Gift-Ready: Perfect as a thoughtful gift for culinary enthusiasts and home cooks.
- Freshness Preserved: Carefully dried and transported to maintain optimal flavor and aroma.
Cobanero Chili Flakes are perfect for home cooks, professional chefs, and anyone looking to add a unique twist to their dishes. Whether you are preparing a spicy chili, seasoning tacos, or experimenting with new recipes, these chili flakes will enhance the flavor and make your meals memorable. Enjoy the bold taste and quality of Cobanero Chili Flakes, and bring a touch of Guatemalan tradition to your kitchen.
Frequently Asked Questions
- Q: What are Cobanero chili flakes? A: Cobanero chili flakes are a unique variety of chili sourced from the mountains around Cobán, Guatemala. They are known for their slightly smoky heat and fruity, peachy aroma, making them an excellent choice for enhancing the flavor of various dishes.
- Q: How spicy are Cobanero chili flakes compared to other chili flakes? A: Cobanero chili flakes are spicier than serrano peppers but milder than cayenne peppers. They provide a balanced heat that can elevate dishes without overwhelming them.
- Q: What dishes can I use Cobanero chili flakes in? A: Cobanero chili flakes are versatile and can be used in a variety of dishes, including soups, sauces, marinades, and meat dishes. They are particularly effective in adding depth to spicy recipes.
- Q: Are Cobanero chili flakes organic and non-GMO? A: Yes, Cobanero chili flakes from Burlap & Barrel are non-GMO and do not contain any additives, colorings, or fillers. They are sourced directly from small farms that prioritize sustainable farming practices.
- Q: How should I store Cobanero chili flakes? A: To maintain their freshness and flavor, store Cobanero chili flakes in a cool, dry place away from direct sunlight. A tightly sealed container is recommended to prevent moisture exposure.
- Q: What is the shelf life of Cobanero chili flakes? A: When stored properly, Cobanero chili flakes can maintain their quality for up to two years. However, for the best flavor, it's recommended to use them within one year of opening.
- Q: Can Cobanero chili flakes be used for gifting? A: Absolutely! Cobanero chili flakes are an excellent gift for culinary enthusiasts and spice lovers. Their unique flavor profile and attractive packaging make them a thoughtful choice for gift sets.
- Q: Are Cobanero chili flakes traceable to their source? A: Yes, Cobanero chili flakes are traceable and sourced directly from small farms in Guatemala. This ensures transparency in sourcing and supports local farming communities.
- Q: What distinguishes Cobanero chili flakes from regular chili flakes? A: Cobanero chili flakes are distinct due to their unique flavor profile, combining smoky heat with fruity notes. Unlike regular chili flakes, which may come from various sources, Cobanero flakes offer a specific origin and quality.
- Q: Is there a recommended amount of Cobanero chili flakes to use in recipes? A: The amount of Cobanero chili flakes to use can vary based on personal taste and the recipe. Start with a small amount, such as half a teaspoon, and adjust according to your heat preference.

