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View compareBurnt Sacrifice Santa Maria Style Gourmet Bbq Dry Rub Spice Seasoning (10 Oz Bag Makes Over 20 Pounds) All-Natural, Tri-Tip Bris
Burnt Sacrifice Santa Maria Style Gourmet Bbq Dry Rub Spice Seasoning (10 Oz Bag Makes Over 20 Pounds) All-Natural, Tri-Tip Bris
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Regular price
$19.94
Sale price
$19.94
Regular price
$28.49
Unit price
per
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SKU
WBGROB008D8RXYCVendor
Burnt SacrificeProduct Type
Cooking SpicesCouldn't load pickup availability
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Description
Description
Burnt Sacrifice Santa Maria Style Gourmet Bbq Dry Rub Spice Seasoning (10 Oz Bag Makes Over 20 Pounds) All-Natural, Tri-Tip Brisket Prime-Rib Chuck Roast Chicken Lamb
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What types of meat can I use the Burnt Sacrifice BBQ Dry Rub on? A: The Burnt Sacrifice Santa Maria Style Gourmet BBQ Dry Rub is versatile and works best on tri-tip, brisket, and beef roasts. It is also fantastic on lamb, chicken thighs, and legs, making it an excellent choice for various grilling and smoking recipes.
- Q: Is the Burnt Sacrifice BBQ Dry Rub gluten-free? A: Yes, the Burnt Sacrifice BBQ Dry Rub is all-natural and contains no gluten, making it suitable for those with gluten sensitivities or dietary restrictions.
- Q: How much seasoning does a 10 oz bag of Burnt Sacrifice BBQ Dry Rub provide? A: A 10 oz bag of Burnt Sacrifice BBQ Dry Rub can season over 20 pounds of meat, providing excellent value for your grilling needs.
- Q: Does the Burnt Sacrifice BBQ Dry Rub contain preservatives or MSG? A: No, the Burnt Sacrifice BBQ Dry Rub is made with all-natural ingredients and does not contain any MSG, preservatives, or high fructose corn syrup, ensuring a clean and healthy seasoning option.
- Q: How should I store the Burnt Sacrifice BBQ Dry Rub for optimal freshness? A: To maintain the freshness and flavor of the Burnt Sacrifice BBQ Dry Rub, store it in a cool, dry place, away from direct sunlight. Make sure the bag is tightly sealed after each use.