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Butterfly Flavoring for taste that can be used in breads, cakes, and pastries!
Frequently Asked Questions
- Q: What is Butterfly Flavoring Extract Paste used for? A: Butterfly Flavoring Extract Paste is perfect for enhancing the taste of various baked goods, including breads, cakes, and pastries. Its unique pandan flavor adds a delightful twist to your favorite recipes.
- Q: How do I use Butterfly Flavoring Extract Paste in my recipes? A: To use Butterfly Flavoring Extract Paste, simply add a small amount to your batter or dough. Start with one teaspoon and adjust according to your taste preference. It's concentrated, so a little goes a long way!
- Q: Is Butterfly Flavoring Extract Paste suitable for vegan recipes? A: Yes, Butterfly Flavoring Extract Paste is made from natural ingredients and is suitable for vegan recipes. It can be used to add flavor to plant-based cakes, cookies, and other desserts.
- Q: What is the shelf life of Butterfly Flavoring Extract Paste? A: When stored properly in a cool, dry place, Butterfly Flavoring Extract Paste can last for up to two years. Always check the packaging for specific storage instructions and expiration dates.
- Q: Can I use Butterfly Flavoring Extract Paste in beverages? A: Absolutely! Butterfly Flavoring Extract Paste can be used to flavor drinks such as smoothies, milkshakes, or even cocktails. Just stir in a small amount to enhance the flavor profile of your beverages.

