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C.J. Dannemiller Co. - A Family Business For Over 85 Years Bulk Almonds - Blanched, Slivered, Raw 25 Pound Bag Raw Almonds Are Blanched To Remove The Skin And Reveal The Milky White Interior, Then Slivered Into The Perfect-Sized Bits. Available In Bulk, Try Slivered Almonds In Baking Applications, As Salad Toppers Or Other Food Manufacturing Product Ideas. Slivered Almonds Are A Perennial Customer Favorite For Their Flavor, Texture And Versatility.
Frequently Asked Questions
- Q: What are blanched slivered almonds used for? A: Blanched slivered almonds are versatile and can be used in various baking applications, sprinkled on salads, or incorporated into other food manufacturing products. Their mild flavor and crunchy texture make them a favorite for enhancing both sweet and savory dishes.
- Q: How are the almonds processed? A: The almonds are blanched to remove their skins, which reveals the milky white interior. They are then slivered into uniform pieces, making them ideal for consistent use in recipes and presentations.
- Q: Are C.J. Dannemiller almonds responsibly sourced? A: Yes, C.J. Dannemiller almonds are responsibly sourced from domestic crops. Each batch is carefully inspected to ensure high quality, contributing to the brand's reputation for premium products.
- Q: What is the size of the packaging for these almonds? A: The slivered almonds are available in a large 25-pound bulk bag, making them perfect for frequent use in baking, cooking, or for businesses that require larger quantities.
- Q: How should I store slivered almonds for freshness? A: To maintain freshness, store slivered almonds in an airtight container in a cool, dry place. For longer shelf life, refrigeration is recommended, especially in warmer climates.

