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View compareFrequently Asked Questions
- Q: What are Cacao Barry 44% Dark Chocolate Sticks best used for? A: Cacao Barry 44% Dark Chocolate Sticks are ideal for baking, snacking, and decorating desserts. They are perfect for making chocolate croissants (pain au chocolat), cookies, and can be stirred into hot beverages like coffee or cocoa.
- Q: Are Cacao Barry Dark Chocolate Sticks gluten-free? A: Yes, Cacao Barry 44% Dark Chocolate Sticks are gluten-free, making them a suitable option for those with gluten sensitivities or celiac disease.
- Q: How should I store Cacao Barry 44% Dark Chocolate Sticks? A: For optimal freshness, store Cacao Barry 44% Dark Chocolate Sticks in a cool, dry place away from direct sunlight and heat. Make sure to seal the packaging tightly after use.
- Q: Can I use Cacao Barry Dark Chocolate Sticks for melting? A: Yes, Cacao Barry 44% Dark Chocolate Sticks can be melted for various uses, including drizzling over desserts, coating treats, or incorporating into recipes that require melted chocolate.
- Q: What is the size of each Cacao Barry Dark Chocolate Stick? A: Each Cacao Barry 44% Dark Chocolate Stick measures 8 cm in length, making them convenient for a variety of baking applications and easy to handle.