You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Our Familys Tradition Of Roasting Espresso Dates Back To Our Cuban Estate Where The Word ''Coffee Was Synonymous With Espresso. Caf Gavia Espresso Continental, The First Product We Sold In The U.S., Draws Its Signature Rich And Aromatic Flavor From Our Spanish Origins. Our Passion For That Bold, Balanced Flavor Continues To This Day. Nothing Can Beat The Rich Flavor Of Our Espressos.
Frequently Asked Questions
- Q: What are the ingredients in Café Gaviña Decaf Espresso Extra Fine Ground Coffee? A: The ingredients are one hundred percent Arabica coffee beans sourced from South and Central America. This coffee blend is dark roasted to enhance its heavy body and chocolate notes.
- Q: How much coffee is included in a pack of Café Gaviña Decaf Espresso? A: Each pack contains three ten-ounce cans of decaf espresso ground coffee. This totals thirty ounces of premium decaffeinated coffee.
- Q: What is the grind size of this coffee? A: The coffee is extra fine ground, which is ideal for espresso machines. This grind size ensures optimal extraction and a beautiful crema.
- Q: How do I brew Café Gaviña Decaf Espresso? A: To brew, use two tablespoons of ground coffee for every six ounces of cold, filtered water. Adjust the amount according to your taste preference.
- Q: Can I use this coffee for cold brew? A: Yes, you can use Café Gaviña Decaf Espresso for cold brew. Its rich flavor profile makes it an excellent choice for iced coffee drinks.
- Q: Is this coffee suitable for espresso machines? A: Yes, this extra fine ground coffee is perfect for espresso machines. It delivers consistent, high-quality results for shots, lattes, and cappuccinos.
- Q: How should I store Café Gaviña Decaf Espresso after opening? A: Store the coffee in a cool, dry place and use it within two weeks of opening. This helps preserve its freshness and flavor.
- Q: What is the shelf life of Café Gaviña Decaf Espresso? A: Café Gaviña Decaf Espresso is best used within two weeks after opening for optimal flavor. Ensure proper storage to maintain quality.
- Q: What makes this coffee sustainable? A: Café Gaviña follows sustainable practices through its Direct Impact Initiative, ensuring responsible sourcing and production. They operate a zero-waste-to-landfill facility.
- Q: How does Café Gaviña Decaf Espresso compare to regular espresso? A: Café Gaviña Decaf Espresso offers a similar rich flavor profile to regular espresso without the caffeine, making it suitable for those avoiding caffeine.
- Q: Is this coffee gluten-free? A: Yes, Café Gaviña Decaf Espresso is gluten-free. It contains only coffee beans and no gluten-containing ingredients.
- Q: Is there any artificial flavoring in this coffee? A: No, there are no artificial flavorings in Café Gaviña Decaf Espresso. It is made from natural coffee beans to provide authentic flavor.
- Q: What type of roast is this coffee? A: Café Gaviña Decaf Espresso is a dark roast coffee. This roast level enhances its heavy body and develops its delightful chocolate notes.
- Q: Can I use this coffee for making cappuccinos? A: Yes, this coffee is suitable for making cappuccinos. Its rich flavor and fine grind work well for both espresso and milk-based drinks.
- Q: Who is the manufacturer of Café Gaviña Decaf Espresso? A: Café Gaviña Decaf Espresso is manufactured by F. Gavina & Sons Inc. in Los Angeles, California.

