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Our Familys Tradition Of Roasting Espresso Dates Back To Our Cuban Estate Where The Word ''Coffee Was Synonymous With Espresso. Caf Gavia Espresso Continental, The First Product We Sold In The U.S., Draws Its Signature Rich And Aromatic Flavor From Our Spanish Origins. Our Passion For That Bold, Balanced Flavor Continues To This Day. Nothing Can Beat The Rich Flavor Of Our Espressos.
Frequently Asked Questions
- Q: What makes Cafe Gavina Espresso Roast unique compared to other brands? A: Cafe Gavina Espresso Roast is unique due to its rich and aromatic flavor that stems from a blend of South and Central American coffees. The dark roast and heavy body provide a bold taste with medium low acidity and chocolate notes, making it ideal for espresso-based drinks.
- Q: How should I use Cafe Gavina Espresso Roast for the best results? A: For the best results, use Cafe Gavina Espresso Roast as a base for various espresso-based drinks such as lattes and cappuccinos. You can enjoy it as a shot, with milk, or in hot and cold coffee drinks, ensuring a delicious cup is just a few scoops away.
- Q: Is Cafe Gavina Espresso Roast environmentally friendly? A: Yes, Cafe Gavina is committed to sustainability through its Direct Impact Initiative. This initiative influences all business decisions to preserve natural resources and protect the environment, ensuring that future generations can enjoy quality coffee.
- Q: What is the packaging size for Cafe Gavina Espresso Roast? A: Cafe Gavina Espresso Roast is available in a convenient packaging size of 10 ounces per can, and it comes in a pack of three, making it an ideal choice for regular coffee drinkers and espresso enthusiasts.
- Q: Where is Cafe Gavina Espresso Roast produced? A: Cafe Gavina Espresso Roast is blended, roasted, and packed at a zero-waste-to-landfill facility located in Los Angeles, reflecting the brand's commitment to sustainability and quality in coffee production.

