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Coffee Was Introduced In Costa Rica At The End Of The Xviii Century. From That Time On, It Became The Most Important Commercial Activity And In It Was In 1820 That Costa Rica First Exported Coffee To Panama. Our Coffee Brand Has Honored That Year. Actually, There Are 107 Thousand Hectares Dedicated To Produce The Best Arabic Coffee. The Diversity Of Soils, Altitudes And Climates Have Permitted The Adaptation Of Various Plant Breed To High Level Altitude Zones. 1820 Coffee Is Produced In Medium Level Altitude Zones (1200 Above Sea Level) To Meet The Most Demanding Ones. 1820 Is A Gold Coffee Balanced Mixed From Seven Different Zones Dedicated To Coffee Production In Costa Rica. High Altitude Coffee Grown In Volcanic Origin Soil Are Rich In Nutrients Found Over 1000 Meters Above Sea Level. Specialized Tasters Continuously Classify And Select Coffee Productions Through Tasting And Analysis Before Packing.
Frequently Asked Questions
- Q: What are the dimensions of the Cafe 1820 Molido coffee package? A: The dimensions of the package are one inch in length, three point fifteen inches in width, and eight inches in height.
- Q: How much coffee is included in each pack? A: Each pack contains seventeen point six ounces of coffee, which is equivalent to five hundred grams.
- Q: What type of coffee is used in Cafe 1820 Molido? A: The coffee is one hundred percent pure Arabica, known for its superior quality and flavor.
- Q: How do I prepare Cafe 1820 Molido coffee? A: To prepare, simply brew the ground coffee using your preferred method, ensuring the right water temperature for optimal flavor extraction.
- Q: Is Cafe 1820 Molido suitable for espresso machines? A: Yes, Cafe 1820 Molido can be used in espresso machines, but ensure to adjust the grind size to suit espresso preparation.
- Q: Can I use Cafe 1820 Molido in a French press? A: Yes, it is ideal for a French press; just use a coarser grind and steep for about four minutes for the best flavor.
- Q: How should I store Cafe 1820 Molido coffee? A: Store the coffee in an airtight container in a cool, dark place to maintain freshness and flavor.
- Q: What is the shelf life of Cafe 1820 Molido coffee? A: When stored properly, the shelf life is typically twelve months from the date of roasting.
- Q: Does Cafe 1820 Molido contain any additives? A: No, it does not contain any additives or sugar; it is purely ground coffee.
- Q: Is Cafe 1820 Molido suitable for those with dietary restrictions? A: Yes, it is gluten-free and contains no allergens, making it suitable for most dietary restrictions.
- Q: How does Cafe 1820 compare to other Costa Rican coffees? A: Cafe 1820 is noted for its balanced flavor profile, combining beans from seven different zones, which enhances its richness.
- Q: What flavor notes can I expect from Cafe 1820 Molido? A: Expect a slight bitter flavor complemented by aromatic notes typical of high-quality Costa Rican coffee.
- Q: Is there a difference between ground and whole bean coffee? A: Yes, ground coffee is ready to brew, while whole beans require grinding before brewing, affecting flavor freshness.
- Q: What should I do if my coffee arrives damaged? A: If your coffee arrives damaged, contact customer service for a replacement or refund based on their return policy.
- Q: Can I recycle the Cafe 1820 packaging? A: Yes, the packaging is recyclable; please check local guidelines for recycling coffee bags.
- Q: Is there a way to contact customer support for Cafe 1820? A: Yes, customer support can be reached through the manufacturer's website or the contact information provided on the packaging.

