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View compareCallebaut 60.3% Dark Bitter Sweet Chocolate Callets From Olivenation - 1 Pound
Callebaut 60.3% Dark Bitter Sweet Chocolate Callets From Olivenation - 1 Pound
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Regular price
$37.49
Sale price
$37.49
Regular price
$53.56
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per
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SKU
WBGROB00GR7F51EVendor
CallebautProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Single Origin, 60% Dark Chocolate Chips (Callets) From Callebaut Created With Cocoa Exclusively Grown From The Trinitario Cocoa Bean. This Mild Mannered, Sweet, Dark Chocolate Couverture Offers Subtle Delicate Floral Notes, Hazelnut And A Hint Of Red Fruits. Callebaut Is One Of The Rare Chocolate Makers That Still Selects, Roasts And Grinds Its Own Cocoa Beans, The Beans Are Roasted In Their Entire Shell, To Protect Them And Keep In All The Aromas And Subtleties. This Yields A More Intense, More Complex And Deeper Cocoa Flavor, Unmistakably Callebaut.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are Callebaut 60.3% Dark Bitter Sweet Chocolate Callets used for? A: Callebaut 60.3% Dark Bitter Sweet Chocolate Callets are perfect for a variety of baking applications, including pastries, chocolate fillings, molding, enrobing, ganache, and icing. Their rich flavor profile enhances desserts, making them a favorite among professional bakers and home cooks alike.
- Q: What makes Callebaut chocolate unique compared to other brands? A: Callebaut chocolate is unique because it is made from cocoa exclusively grown from the Trinitario cocoa bean, which provides a distinct flavor profile with subtle floral notes and hints of hazelnut and red fruits. Additionally, Callebaut is known for roasting and grinding their own cocoa beans, preserving the rich aromas and flavors.
- Q: How should I store Callebaut 60.3% Dark Bitter Sweet Chocolate Callets? A: To maintain the quality of Callebaut 60.3% Dark Bitter Sweet Chocolate Callets, store them in a cool, dry place away from direct sunlight and strong odors. It is best to keep them in an airtight container to prevent moisture absorption and preserve their flavor.
- Q: Are Callebaut 60.3% Dark Bitter Sweet Chocolate Callets suitable for vegan recipes? A: Callebaut 60.3% Dark Bitter Sweet Chocolate Callets are made with cocoa and do not contain milk solids, making them suitable for vegan recipes. However, always check the packaging for any cross-contamination or specific ingredient concerns.
- Q: Can I use Callebaut chocolate callets for tempering? A: Yes, Callebaut 60.3% Dark Bitter Sweet Chocolate Callets can be used for tempering. Their high-quality composition allows for excellent melting and tempering properties, ensuring a smooth and glossy finish for your chocolate creations.