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View compareCampbell s Condensed Vegetarian Vegetable Soup, 10.5 oz Can (12 Pack)
Campbell s Condensed Vegetarian Vegetable Soup, 10.5 oz Can (12 Pack)
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$25.44
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
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Product Description
Cozy up with a steamy bowl of Campbell s Condensed Vegetarian Vegetable Soup. A family favorite for generations, this vegetarian soup is crafted with farm-grown vegetables like carrots, green beans and corn plus alphabet-shaped pasta in a tomato base. The result is a canned vegetable soup that contains one serving of veggies in every cup. Top it with avocado slices, season it with fresh herbs, or pair it with a sandwich or salad for something quick and easy. This convenient canned soup is a year-round pantry staple and the perfect comfort food on a chilly day or when youre feeling under the weather. Simply mix the condensed soup with 1 can of water and microwave on high for 2.5 to 3 minutes in a covered, microwave-safe bowl, or heat in a pot on the stove, stirring occasionally. Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining. From Vegetarian Vegetable to Cream of Mushroom and everything in between, Campbell s makes delicious soups in flavors your family knows and loves with quality, farm-grown ingredients in every cup. M m! M m! Good!
Frequently Asked Questions
- Q: What are the main ingredients in Campbell's Condensed Vegetarian Vegetable Soup? A: The main ingredients include farm-grown vegetables like carrots, green beans, corn, and alphabet-shaped pasta in a tomato base.
- Q: How many ounces are in one can of this soup? A: Each can contains ten point five ounces of soup.
- Q: Is this soup gluten-free? A: No, Campbell's Condensed Vegetarian Vegetable Soup is not labeled as gluten-free, as it contains pasta.
- Q: How do I prepare Campbell's Condensed Vegetarian Vegetable Soup? A: To prepare, mix the condensed soup with one can of water and microwave on high for two point five to three minutes.
- Q: Can I heat this soup on the stove? A: Yes, you can heat the soup in a pot on the stove, stirring occasionally.
- Q: How many servings are in one can? A: Each ten point five ounce can contains about two point five servings.
- Q: What is the shelf-life of Campbell's soup once opened? A: Once opened, the soup should be refrigerated and consumed within three to four days for best quality.
- Q: Is the can recyclable? A: Yes, the can is recyclable.
- Q: How should I store unopened cans of soup? A: Unopened cans should be stored in a cool, dry place away from direct sunlight.
- Q: Is this soup suitable for children? A: Yes, Campbell's Condensed Vegetarian Vegetable Soup is suitable for children due to its wholesome ingredients.
- Q: How does this soup compare to other vegetable soups? A: This soup contains alphabet-shaped pasta and a unique tomato base, offering a distinct taste compared to many other vegetable soups.
- Q: Is this soup vegetarian-friendly? A: Yes, Campbell's Condensed Vegetarian Vegetable Soup is vegetarian-friendly and made with farm-grown vegetables.
- Q: What can I add to enhance the flavor of this soup? A: You can top it with avocado slices, season with fresh herbs, or pair it with a sandwich or salad for added flavor.
- Q: What if the can is damaged upon arrival? A: If the can is damaged upon arrival, contact customer service for a replacement or refund.
- Q: Does this soup contain any preservatives? A: Campbell's Condensed Vegetarian Vegetable Soup does not list preservatives in its ingredients.
- Q: How can I make this soup healthier? A: You can enhance its nutritional value by adding fresh vegetables or proteins like beans or tofu.