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View compareCampbell'S Condensed Cream Of Mushroom Soup With Roasted Garlic, 10.5 Oz Can (12 Pack)
Campbell'S Condensed Cream Of Mushroom Soup With Roasted Garlic, 10.5 Oz Can (12 Pack)
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Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
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Product Description
Add rich, creamy flavor to your favorite dishes with Campbell's Condensed Cream of Mushroom Soup with Roasted Garlic. This creamy mushroom soup is crafted with mushrooms, roasted garlic and farm-fresh cream to provide a deliciously smooth foundation to any recipe. Use it as the hero ingredient in dishes like creamy chicken risotto, or substitute it for roux or bechamel as a sauce starter. Campbell’s convenient canned soup is a year-round pantry staple and a must-have for creating something quick and easy. It's also delicious on its own, topped with fresh herbs or a drizzle of olive oil, or enjoyed with a sandwich or salad. Simply mix the condensed soup with 1 can of milk and microwave on high for 3 to 3.5 minutes in a covered microwave-safe bowl, or heat in a pot on the stove, stirring occasionally. Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features an easy-open pop top and a non-BPA lining. From Cream of Mushroom to Chicken Noodle and everything in between, Campbell's makes delicious soups in flavors your family knows and loves, with quality, farm-grown ingredients in every can. M'm! M'm! Good!
Frequently Asked Questions
- Q: What ingredients are in Campbell's Condensed Cream of Mushroom Soup with Roasted Garlic? A: This soup contains mushrooms, roasted garlic, and farm-fresh cream. These ingredients create a rich and creamy flavor profile.
- Q: How many servings are in a can of Campbell's soup? A: Each ten point five ounce can contains about two point five servings. This makes it a convenient option for quick meals.
- Q: What is the size of each can in the twelve pack? A: Each can is ten point five ounces. The twelve pack provides ample soup for multiple meals.
- Q: How do I prepare Campbell's Cream of Mushroom Soup? A: To prepare, mix the condensed soup with one can of milk and microwave for three to three and a half minutes. Alternatively, heat on the stove while stirring occasionally.
- Q: Can I use Campbell's Cream of Mushroom Soup in recipes? A: Yes, this soup is perfect for recipes like creamy chicken risotto. It can also be used as a substitute for roux or béchamel in sauces.
- Q: Is Campbell's soup good on its own? A: Yes, it is delicious on its own. You can enhance it with fresh herbs or a drizzle of olive oil for extra flavor.
- Q: What is the best way to store leftover soup? A: Store any leftover soup in an airtight container in the refrigerator. Consume within three to four days for best quality.
- Q: Does this soup contain any BPA? A: No, the cans feature a non-BPA lining. This ensures safety and quality in food packaging.
- Q: What is the shelf life of Campbell's Cream of Mushroom Soup? A: The shelf life is typically two to three years when stored properly. Always check the expiration date for safety.
- Q: Is Campbell's Cream of Mushroom Soup gluten-free? A: No, this soup is not labeled as gluten-free. Check the ingredient list if you have gluten sensitivities.
- Q: How does Campbell's soup compare to homemade soup? A: While homemade soup can offer unique flavors, Campbell's soup provides convenience and consistent taste with quality ingredients.
- Q: Is this product suitable for vegetarians? A: Yes, Campbell's Cream of Mushroom Soup is generally suitable for vegetarians. However, always check the label for specific dietary needs.
- Q: What should I do if the can is damaged upon arrival? A: If the can is damaged, contact customer service for a replacement. It’s important to ensure food safety.
- Q: What is the best way to open the can? A: The can features an easy-open pop top. Simply pull the tab to open without the need for a can opener.
- Q: Can I freeze Campbell's Cream of Mushroom Soup? A: Yes, you can freeze the soup, but it may alter the texture. Use within three months for the best quality.
- Q: Is Campbell's Cream of Mushroom Soup made with farm-grown ingredients? A: Yes, Campbell's emphasizes quality farm-grown ingredients in their soups. This ensures a delicious flavor and texture.