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View compareFrequently Asked Questions
- Q: What makes CANELATÉ Organic White Pepper Whole different from regular white pepper? A: CANELATÉ Organic White Pepper Whole is renowned for its exceptionally high Piperine content, which enhances its pungency and flavor. Sourced directly from certified organic farmers in Sri Lanka, it is 100% pure, Non-GMO, and free from pesticides and additives, ensuring a superior culinary experience.
- Q: How should I use CANELATÉ Organic White Pepper in my cooking? A: You can use CANELATÉ Organic White Pepper to enhance a variety of dishes. It’s perfect for seasoning savory meats, vegetables, soups, and sauces. For a burst of flavor, grind it fresh into salads, pasta, and even beverages.
- Q: Is CANELATÉ Organic White Pepper Whole suitable for a gluten-free diet? A: Yes, CANELATÉ Organic White Pepper Whole is gluten-free, making it an excellent choice for those with gluten sensitivities or celiac disease. It is also vegan and free from common allergens.
- Q: How is CANELATÉ Organic White Pepper packed to ensure freshness? A: Our white pepper is harvested, processed, and packed directly at the source in Sri Lanka. This shortens the value chain, ensuring authenticity and purity, and is packaged in a recyclable grinder bottle for convenience.
- Q: Can I find organic certification for CANELATÉ Organic White Pepper? A: Yes, each batch of CANELATÉ Organic White Pepper comes with organic transaction certificates, verifying its organic status and commitment to sustainable farming practices.