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Carapelli - Unfiltered Organic Extra Virgin Olive Oil: First Cold-Pressed Evoo - 33.8 Fluid Ounces (1 Liter)

Carapelli - Unfiltered Organic Extra Virgin Olive Oil: First Cold-Pressed Evoo - 33.8 Fluid Ounces (1 Liter)

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Regular price $64.99
Sale price $64.99 Regular price $92.84
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SKU

WBGROB07CL7HJGR

Vendor

Carapelli

Product Type

Oils


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Description

Carapelli Unfiltered Extra Virgin Olive Oil Is A Well-Balanced Blend Of Mediterranean Olive Oils Made From The First Cold-Pressing Of The Entire Olive. Its Unique Flavor And Cloudy Appearance Is The Result Of The Oil Being Made Without The Usual Filtering. The Robust Cold-Extracted Oil Possesses A Vibrant Aroma, Rich Texture, And Beautiful Yellow-Green Color. When Using, Shake The Unfiltered Oil Gently Before Pouring. Our Organic Unfiltered Evoo Is Stronger And Spicier Than Your Typical Extra Virgin Olive Oil. The Nutty Flavor With Hints Of Green Leaves And Vegetable Make It A Perfect Everyday Olive Oil For Cooking And As A Companion To All Meats, Pastas And Spicy Recipes. Evoo Is Best Consumed Fresh And Will Decay In Quality Once Opened. While Carapelli Bottles Are Designed To Protect Against Uv-Light, Prolong Your Oils Shelf Life By Storing The Bottle Away From Light And Heat Such As A Stove. Do Not Refrigerate. When Choosing An Evoo For Your Cooking And General Use, Always Check The Best Before And Harvest Date To Ensure Fresh Quality. All Carapelli Bottles Are Stamped With This Information.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What makes Carapelli Unfiltered Organic Extra Virgin Olive Oil unique? A: Carapelli Unfiltered Organic Extra Virgin Olive Oil stands out due to its first cold-pressing and lack of filtration, resulting in a rich, robust flavor and a cloudy appearance that reflects its natural state. This method preserves the oil's vibrant aroma and texture, making it more flavorful than filtered options.
  • Q: How should I store Carapelli Unfiltered EVOO to maintain its quality? A: To prolong the shelf life of Carapelli Unfiltered Organic Extra Virgin Olive Oil, store it in a cool, dark place away from light and heat sources, such as a stove. Avoid refrigeration, as it can alter the oil's texture and flavor.
  • Q: What are the best uses for Carapelli Unfiltered EVOO? A: Carapelli Unfiltered Organic Extra Virgin Olive Oil is ideal for cooking, drizzling over vegetables, salads, and as a dipping oil for bread. Its unique nutty flavor with hints of green leaves pairs well with a variety of dishes, including meats, pastas, and even desserts.
  • Q: Is Carapelli Unfiltered EVOO suitable for all cooking methods? A: Yes, Carapelli Unfiltered Organic Extra Virgin Olive Oil is versatile and suitable for various cooking methods, including sautéing and roasting. However, due to its robust flavor, it is particularly well-suited for dishes where its taste can shine, such as in dressings or as a finishing oil.
  • Q: How can I tell if my Carapelli EVOO is fresh? A: To ensure freshness, always check the best before and harvest date stamped on the bottle of Carapelli Unfiltered Organic Extra Virgin Olive Oil. Fresh EVOO will have a vibrant flavor and aroma, while older oil may taste stale or rancid.
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