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View compareFrequently Asked Questions
- Q: What makes Carbonaut Gluten Free Bread suitable for a keto diet? A: Carbonaut Gluten Free Bread is designed specifically for a keto diet, containing only 1g of net carbs per slice. This low-carb bread allows you to enjoy sandwiches and snacks without compromising your ketogenic lifestyle.
- Q: Is Carbonaut Gluten Free Bread vegan? A: Yes, Carbonaut Gluten Free Bread is completely plant-based and does not contain any animal products, making it a suitable choice for those following a vegan diet.
- Q: How should I store Carbonaut Gluten Free Bread? A: To maintain freshness, Carbonaut Gluten Free Bread should be stored in the freezer upon arrival. You can keep the loaves you don't plan to eat soon frozen for up to six months. If you're using a loaf, it can be kept on the counter or in the fridge.
- Q: Can I use Carbonaut Gluten Free Bread for making toast or sandwiches? A: Absolutely! Carbonaut Gluten Free Bread is perfect for toasting or making sandwiches. Its bakery-quality texture and taste make it a delightful base for various toppings, including cheese, hummus, or guacamole.
- Q: What are the key ingredients in Carbonaut Gluten Free Bread? A: Carbonaut Gluten Free Bread is made with a blend of gluten-free ingredients that are low in carbs, ensuring a tasty option for those with dietary restrictions. The bread is also non-GMO and free from any artificial preservatives.