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View compareCassia Twig / Cinnamon Twig - Cinnamomi ramulus - Gui Zhi - Organic
Cassia Twig / Cinnamon Twig - Cinnamomi ramulus - Gui Zhi - Organic
4850 in stock
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$4.45
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$4.45
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Cassia Twig / Cinnamon Twig – Cinnamomi Ramulus – Gui Zhi – Organic Grade
Botanical Name: Cinnamomi ramulus
Common Names: Cassia Twig / Cinnamon Twig / Gui Zhi / 桂枝
Grade: Organic Grade
Origin: Grown and harvested in China
Product Overview
Cassia Twig, known as Gui Zhi (桂枝), is a time-honored botanical featured for generations in traditional East Asian kitchens and classical herbal preparations.
With its warm, aromatic character and woody sweetness, it is widely used in simmered teas, soups, spiced broths, and seasonal blends, offering depth and a comforting traditional aroma.
Our Organic Grade Gui Zhi is carefully cut, naturally dried, and free of sulfur, pesticides, and chemical additives, preserving its color, fragrance, and traditional integrity for culinary and decoction use.
How to Use
Tea & Decoction
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Simmer 3–9 g in water for 20–30 minutes.
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Commonly paired with botanicals such as Bai Shao, Sheng Jiang, or Da Zao in traditional decoction recipes.
Soups & Broths
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Add a few small twigs to slow-simmered soups, stews, or congee for a warm, aromatic note.
Culinary & Traditional Blends
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Frequently combined with spices, herbs, and grains in classic seasonal blends and heritage cooking.
Intended Use & Preparation
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Not for direct consumption in dry form.
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To be prepared and consumed as tea, decoction, or soup.
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Bring to a boil and simmer for at least 15 minutes for traditional decoctions, or steep in hot water for an extended period when used as tea.
Features
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Organic Grade — tested free of pesticides and sulfur
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Naturally dried to preserve aroma and color
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Clean, food-grade botanical
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Packed in resealable pouches for freshness
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Traceable to the growing region
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Suitable for teas, decoctions, and traditional herbal cooking
Traditional Context (TCM Framework)
In Traditional Chinese Medicine (TCM), Gui Zhi is traditionally described as warm and aromatic in nature and is widely referenced in classical decoctions and seasonal herbal preparations, where it contributes a comforting, harmonizing presence within traditional culinary and herbal frameworks.
Important Notes
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Sold as a raw food-grade ingredient, not a finished dietary supplement.
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Store in a cool, dry place away from direct sunlight.
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Best used with guidance from a trained herbal practitioner.
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These statements have not been evaluated by the Food and Drug Administration (FDA). This product is not intended to diagnose, treat, cure, or prevent any disease.