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Caviar Star Royal Dark Beluga Hybrid Caviar - Huso/Baerii Sturgeon Roe - 2 Ounce (56 Grams)

Caviar Star Royal Dark Beluga Hybrid Caviar - Huso/Baerii Sturgeon Roe - 2 Ounce (56 Grams)

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Regular price $198.77
Sale price $198.77 Regular price $283.96
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SKU: WBGROB07FSR3T53
Brand: Caviar Star
Product Type: Caviars & Roes

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Discover the exquisite taste of our Fresh Malossol Cured Sturgeon Caviar, sourced from the sustainable hybrid of Beluga and Siberian sturgeon. This premium caviar is perfect for gourmet experiences and special occasions, offering a taste that is both refined and unique.

This caviar is crafted from the hybrid offspring of female Beluga (Huso Huso) and male Siberian (Acipenser Baerii) sturgeon, ensuring a product that closely resembles true Beluga caviar. The medium to large, glistening gray-black eggs are expertly processed to maintain their integrity and flavor, resulting in a creamy and well-balanced delicacy. The eggs exhibit a dark color palette, primarily black to gray, with hints of brownish grains. The flavor profile features a lighter butter taste with subtle nutty and briny notes, which are characteristic of Siberian caviar. The texture is smooth, delicate, and silky, making it a delightful addition to various dishes or enjoyed on its own.

Key Features:
  • Grade #1, malossol cured sturgeon roe, offering well-made and premium taste.
  • Produced from 100% farmed sustainable sturgeon, ensuring eco-friendly practices.
  • Hand packed and quality checked for color, size, freshness, flavor, and texture.
  • Dark, predominantly black to gray eggs, with some brownish grains for visual appeal.
  • Creamy, mild flavor with a lighter butter taste than true Beluga caviar.
  • Subtle nutty and briny flavor profile, characteristic of Siberian caviar.
  • Smooth and silky texture with medium to large grains, perfect for gourmet applications.

This Fresh Malossol Cured Sturgeon Caviar is ideal for culinary enthusiasts, chefs, and anyone looking to elevate their dining experience. Whether served on blinis, ers, or as an elegant garnish, it brings a touch of elegant and sophistication to any meal. Enjoy the rich flavors and well-designed of this sustainable caviar, and make every occasion memorable.

Frequently Asked Questions

  • Q: What is the size of the Royal Dark Beluga Hybrid Caviar? A: This caviar comes in a two ounce container, which is equivalent to fifty-six grams. It's a convenient size for special occasions.
  • Q: What type of sturgeon is used in this caviar? A: This caviar is sourced from a hybrid of the Beluga and Siberian sturgeon. Specifically, it is derived from female Beluga (Huso Huso) and male Siberian (Acipenser Baerii) sturgeons.
  • Q: What does the caviar taste like? A: The caviar has a creamy and mild flavor with a lighter butter taste than true Beluga caviar. It also features subtle nutty and briny notes from the Siberian caviar.
  • Q: How should I serve Royal Dark Beluga Hybrid Caviar? A: You should serve this caviar chilled on a platter with blinis or toast points. It's best enjoyed with a dollop of crème fraîche or paired with champagne.
  • Q: Is this caviar suitable for everyone? A: This caviar is suitable for gourmet enthusiasts and those looking for a luxurious culinary experience. However, it may not be suitable for individuals with seafood allergies.
  • Q: How can I incorporate this caviar into my meals? A: You can incorporate this caviar into various dishes such as pasta, seafood, or as a topping for canapés. It adds a touch of elegance to any meal.
  • Q: How should I store the caviar after opening? A: Once opened, store the caviar in the refrigerator at a temperature between thirty-two to thirty-four degrees Fahrenheit. Consume within three to five days for the best quality.
  • Q: Does this caviar require any special care? A: Yes, handle the caviar with care, using a non-metal spoon to preserve its delicate texture. Avoid exposing it to air for too long.
  • Q: What is the shelf life of Royal Dark Beluga Hybrid Caviar? A: Unopened, this caviar has a shelf life of several months when stored properly in the refrigerator. Always check the expiration date on the packaging.
  • Q: How does this caviar compare to traditional Beluga caviar? A: This hybrid caviar offers a similar flavor profile to traditional Beluga but is more sustainable and accessible. It has a slightly lighter taste with unique nuances.
  • Q: Is this caviar ethically sourced? A: Yes, this caviar is produced from 100% farmed sustainable sturgeon. It supports environmentally responsible practices.
  • Q: What if the caviar arrives damaged? A: If the caviar arrives damaged, contact customer service immediately for assistance. They can guide you through the return or replacement process.
  • Q: Can I freeze Royal Dark Beluga Hybrid Caviar? A: No, it is not recommended to freeze caviar as it can alter the texture and flavor. Always store it in the refrigerator.
  • Q: What are the main features of this caviar? A: The main features include Grade #1 quality, malossol curing, and a creamy texture with medium to large grains. It's hand packed and quality checked.
  • Q: What should I know about the texture of this caviar? A: The texture of Royal Dark Beluga Hybrid Caviar is smooth, delicate, and silky, with medium to large grains that provide a luxurious mouthfeel.
  • Q: Is this product suitable for special occasions? A: Yes, this caviar is perfect for special occasions due to its high quality and luxurious taste. It's an excellent choice for celebrations and gourmet dining.
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