Skip to content

👋Sign In or Create an Account

Welcome back! Please sign in to access your account and manage your orders. If you're new to our website, you can easily create an account to enjoy personalized features and faster checkout.

Skip to product information
1 of 5

Certified Glyphosate Residue Free Hard Red Spring Wheat Berries | 15 Lbs | Desiccant Free | Family Farmed In Washington State |

Certified Glyphosate Residue Free Hard Red Spring Wheat Berries | 15 Lbs | Desiccant Free | Family Farmed In Washington State |

Hurry! Only left 10 in stock

Regular price $66.26
Sale price $66.26 Regular price $94.66
SAVE 30%
Shipping calculated at checkout.
SKU: WBGROB00JRI1NTS
UPC: 858931003450
Brand: Palouse Brand
Product Type: Flours & Meals

Sold by Groceryeshop, an authorized reseller.


  • Amazon
  • American Express
  • Apple Pay
  • Diners Club
  • Discover
  • Google Pay
  • Mastercard
  • PayPal
  • Shop Pay
  • Visa

Guarantee safe and secure checkout

View full details
Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Palouse Brand Red Spring Wheat Berries Packaged In Our 5 Pound Bag Are An Amazing Value Per Ounce And A Great Option For A Shelf-Stable Ingredient. These Red Spring Wheat Berries Are So Versatile, They Can Be Used In Salads Or Milled Down To A Beautiful Whole Wheat Flour That Can Be Used To Bake Delicious Sourdoughs. Our Hard Red Spring Wheat Berries Are A Gorgeous Deep Golden, Red Color And Have A Bold Nutty Flavor. Palouse Brand Triple Cleans Their Products In Order To Ensure Our Customers Receive The Highest Quality Product Possible.

Frequently Asked Questions

  • Q: What is the size of the wheat berries package? A: The package contains fifteen pounds of hard red spring wheat berries, distributed in three five-pound bags.
  • Q: Are these wheat berries non-GMO? A: Yes, these wheat berries are certified as Non-GMO Project Verified, ensuring they are not genetically modified.
  • Q: What is the shelf life of these wheat berries? A: The shelf life is three years when stored properly, but they can last for decades in an airtight container in a cool, dry location.
  • Q: How can I use these wheat berries in cooking? A: You can use these wheat berries in salads, or mill them down to make whole wheat flour for baking delicious sourdough breads.
  • Q: Are these wheat berries suitable for gluten-free diets? A: No, these hard red spring wheat berries are not gluten-free and should be avoided by those with gluten sensitivities.
  • Q: Can I sprout these wheat berries? A: Yes, you can sprout these wheat berries to enhance their nutritional value and use them in salads or sandwiches.
  • Q: How should I store the wheat berries? A: Store the wheat berries in an airtight container in a cool, dry place to maintain their freshness and extend shelf life.
  • Q: Are these wheat berries safe for children? A: Yes, these wheat berries are safe for children and can be included in various healthy meals and snacks.
  • Q: What are the nutritional benefits of these wheat berries? A: These wheat berries are rich in fiber, protein, and essential vitamins, making them a nutritious addition to your diet.
  • Q: What should I do if my wheat berries arrive damaged? A: If your wheat berries arrive damaged, please contact customer support for assistance with returns or replacements.
  • Q: How do I cook these wheat berries? A: To cook, rinse the wheat berries, then boil them in water for about an hour until tender. Drain and enjoy.
  • Q: Are these wheat berries organic? A: No, these wheat berries are not certified organic, but they are grown sustainably and are glyphosate residue free.
  • Q: Can I freeze these wheat berries for long-term storage? A: Yes, you can freeze the wheat berries to prolong their shelf life beyond three years.
  • Q: What flavor profile do these wheat berries have? A: These wheat berries have a bold, nutty flavor that enhances various dishes when used in cooking.
  • Q: Is there a recommended cooking method for these wheat berries? A: Boiling is the recommended cooking method, allowing the wheat berries to achieve the desired tenderness for various recipes.
Home Shop
Wishlist
Log in
×