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View compareCeylon Prime Products Ceylon Cinnamon Powder, 100% Pure, Freshly Ground, 16oz Resealable Bag, Imported from Sri Lanka
Ceylon Prime Products Ceylon Cinnamon Powder, 100% Pure, Freshly Ground, 16oz Resealable Bag, Imported from Sri Lanka
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Ceylon Prime Products Ceylon Cinnamon Powder is a premium spice sourced from the bark of cinnamon trees native to Sri Lanka. This high-quality cinnamon is ideal for enhancing the flavor of various dishes, including baked goods, curries, and beverages. Known for its sweet, rich taste and aromatic properties, Ceylon cinnamon serves as a versatile ingredient in both cooking and baking.
This cinnamon powder is made by grinding fresh Ceylon cinnamon sticks, which are hand-selected from local farmers in Sri Lanka. The unique growing conditions and meticulous harvesting methods contribute to the exceptional quality and flavor profile of this spice. Ceylon cinnamon is often referred to as True Cinnamon, distinguishing it from the more common Cassia cinnamon found in many stores. With a lighter color and smoother texture, Ceylon cinnamon offers a milder, sweeter taste compared to its Cassia counterpart, making it a preferred choice for culinary enthusiasts.
Key Features:- ? IMPORTED FROM SRI LANKA - Contains freshly ground alba & C5 grade cinnamon, ensuring authentic flavor.
- ? DELICIOUS TASTE - Adds sweetness to baked goods and is an essential spice for curries and drinks.
- ? PREMIUM QUALITY - Hand-selected cinnamon from farmers in Sri Lanka guarantees top-notch quality.
- ? POWERFUL ANTIOXIDANT - Rich in vitamins, minerals, and antioxidants that support overall well-being.
- ? SAFE FOR DAILY CONSUMPTION - Contains significantly lower levels of coumarin compared to Cassia cinnamon, making it safe for regular use.
- ? VERSATILE USE - Suitable for a variety of recipes, including desserts, savory dishes, and beverages.
- ? CONVENIENT SIZE - Available in a 16-ounce package, perfect for home cooks and culinary professionals alike.
Ceylon Prime Products Ceylon Cinnamon Powder is an excellent choice for anyone looking to elevate their cooking and baking experience. Whether you are a professional chef or a home cook, this cinnamon will enhance the flavors of your dishes while providing potential health benefits. Enjoy the authentic taste of Ceylon cinnamon and incorporate this versatile spice into your culinary creations for delightful results.
Frequently Asked Questions
- Q: What is Ceylon cinnamon and how does it differ from Cassia cinnamon? A: Ceylon cinnamon, often referred to as True Cinnamon, is native to Sri Lanka and has a lighter color and smoother texture compared to Cassia cinnamon. It is sweeter and contains 250 times less coumarin, a compound that can be harmful in high amounts, making Ceylon cinnamon a safer choice for daily consumption.
- Q: How should I store Ceylon cinnamon powder for optimal freshness? A: To maintain the freshness of Ceylon cinnamon powder, store it in a cool, dry place, preferably in an airtight container. Keeping it in a resealable bag can help preserve its flavor and aroma.
- Q: Can Ceylon cinnamon powder be used in baking? A: Yes, Ceylon cinnamon powder is an excellent addition to baked goods. It enhances the flavor of cakes, cookies, and pastries, adding a sweet and aromatic touch to your recipes.
- Q: What are the health benefits of Ceylon cinnamon? A: Ceylon cinnamon is rich in antioxidants and contains essential oils, vitamins, and minerals that may provide health benefits. These include anti-inflammatory properties, potential blood sugar regulation, and overall support for metabolic health.
- Q: Is Ceylon cinnamon safe for daily consumption? A: Yes, Ceylon cinnamon is generally safe for daily consumption due to its low coumarin content. Unlike Cassia cinnamon, which can be toxic in large amounts, Ceylon cinnamon can be enjoyed regularly.
- Q: What is the best way to use Ceylon cinnamon powder in cooking? A: Ceylon cinnamon powder can be used in various ways, including in curries, smoothies, and hot beverages. It can also be sprinkled on oatmeal, yogurt, or fruit for added flavor.
- Q: How can I tell if my Ceylon cinnamon powder is pure? A: To ensure that you have pure Ceylon cinnamon powder, check the packaging for authenticity. Pure Ceylon cinnamon should have a sweet aroma and a lighter color compared to Cassia cinnamon, which is darker and has a stronger, spicier scent.
- Q: What is the item size of the Ceylon cinnamon powder package? A: The Ceylon cinnamon powder is available in a sixteen-ounce package, providing ample quantity for various culinary uses.
- Q: Where is the Ceylon cinnamon sourced from? A: This Ceylon cinnamon powder is sourced directly from Sri Lanka, ensuring high quality as it comes from hand-selected cinnamon sticks grown by local farmers.
- Q: Can Ceylon cinnamon powder be used in beverages? A: Yes, Ceylon cinnamon powder can be added to beverages such as coffee, tea, and smoothies, where it contributes a warm, sweet flavor and enhances the nutritional value.