![Cha Wu-[B] Jinyagongting Ripe Pu Erh Tea,12.5Oz,Yunnan Chinese Shu Pu'Er Tea Cake](http://groceryeshop.us/cdn/shop/files/811wJueRKmL.jpg?v=1742756142&width=1946)
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View compareCha Wu-[B] Jinyagongting Ripe Pu Erh Tea,12.5Oz,Yunnan Chinese Shu Pu'Er Tea Cake
Cha Wu-[B] Jinyagongting Ripe Pu Erh Tea,12.5Oz,Yunnan Chinese Shu Pu'Er Tea Cake
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$31.10
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$31.10
Regular price
$44.43
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SKU
WBGROB07414HJPXVendor
ChawuwarmsunProduct Type
Coffee & TeaCouldn't load pickup availability
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Description
Description
Note: -Because All Of Our Tea Is Natural Crops,So Different Batch Maybe Have Different Taste, But We Insure That The Same Grade Is The Same Quality! -This Grade Explain Is The Same Kinds Tea Comparison,It Will Very Distinct If You Carefully Taste!! Cha Wu Grade Explain(Lowst?Highest) Cha Wu [B]?Cha Wu [A]?Cha Wu [Aa]?Cha Wu [S]?Cha Wu [Ss]Taste Specialty: -Taste: Tea Soup Is Thick But Not Very Smooth,And It Have A Little Sweet,After Your Drink Still Will Have Tea Taste Feeling In Your Mouth Distinct,It'S Comfortable. If Soak It Long Time,Will Be A Little Bitter -Aroma: Because This Tea Is New Tea,Just In Less Then 5 Years,So Still Have Pile Fermentation Aroma,It'S A Little Like Roots.Brewing Tips: 1.About 6~8G Of This Tea In 110~150Ml Water One Times Will Be Good; 2.Must Use 100? Water To Brew; 3.The Frist And Second Brewing,In Chinese We Call It ''Wash'' And ''Awaken'' Tea,Soak 5-6 Second And Pour Out The Tea Soup,After This The Taste Will More Clean And Taste Good When Your Drink! Making Process Characteristics: 1.Yunnan Ripe Puer Make Craft 2.This Make Craft Is Use The Puer Tea Leaf To Fermentation 1~3 Month,After That Use The Stone Moulds To Suppress To A Cake And Dryinghow To Storage This Tea: 1.You Just Storage It Dry And No Sunniness Is Ok! 2.Storage Longer Is The Better,It Will Be More Fragrance And Tea Soup Will Be More Smooth!
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
![Cha Wu-[B] Jinyagongting Ripe Pu Erh Tea,12.5Oz,Yunnan Chinese Shu Pu'Er Tea Cake](http://groceryeshop.us/cdn/shop/files/811wJueRKmL.jpg?v=1742756142&width=1445)
Frequently Asked Questions
- Q: What is Ripe Pu erh tea and how does it differ from other types of tea? A: Ripe Pu erh tea, also known as Shu Pu'er, is a type of fermented tea from Yunnan, China. Unlike green or black teas, Ripe Pu erh undergoes a unique fermentation process that enhances its flavor and aroma, resulting in a thick, sweet taste with distinct fermentation notes.
- Q: How should I brew Cha Wu JinYaGongTing Ripe Pu erh tea for the best flavor? A: For optimal flavor, brew Cha Wu JinYaGongTing Ripe Pu erh tea using boiling water. It is recommended to steep the tea for 3-5 minutes. For an enhanced experience, consider brewing it with chrysanthemum flowers, which complements the tea's rich taste.
- Q: Is there a specific time of day when it's best to drink Ripe Pu erh tea? A: Ripe Pu erh tea can be enjoyed at any time of the day. However, it is particularly comforting to drink after meals, as its fermentation properties may aid in digestion and provide a soothing effect.
- Q: How much tea is included in each cake and does it vary over time? A: Each cake of Cha Wu JinYaGongTing Ripe Pu erh tea weighs approximately 357 grams (12.5 ounces). Please note that over time, the weight may decrease slightly due to moisture loss during storage.
- Q: What are the key health benefits of drinking Ripe Pu erh tea? A: Ripe Pu erh tea is known for its potential health benefits, including aiding digestion, promoting weight management, and providing antioxidants. Its unique fermentation process may also enhance gut health and overall wellness.