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View compareChar Crust Dry-Rub Seasoning, All American BBQ, 4-Ounce (Pack of 6)
Char Crust Dry-Rub Seasoning, All American BBQ, 4-Ounce (Pack of 6)
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Regular price
$44.78
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$44.78
Regular price
$63.97
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Description
Description
Since 1957, Char Crust has given grillmasters, chefs, passionate home cooks, and not-so-great cooks the peace of mind that every meal will turn out great. Coat your meat, seafood, vegetable, or plant-protein with Char Crust, cook using your favorite method, and our one-of-a-kind crust will seal in the juices while delivering flavor you cant wait to slice into. How to use Char Crust (just 2 steps!): 1. Coat: Coat your protein (any protein: beef, chicken, pork, seafood, plant-based protein). 2. Cook: You can use almost any cooking method: broil, bake, pan-sear, deep-fry, air-fry, grill.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What types of protein can I use with Char Crust Dry-Rub Seasoning? A: Char Crust Dry-Rub Seasoning is versatile and can be used with various types of protein, including beef, chicken, pork, seafood, and even plant-based proteins. This makes it ideal for any meal you want to enhance with flavor.
- Q: How do I apply Char Crust Dry-Rub Seasoning? A: Using Char Crust is simple and requires just two steps. First, coat your chosen protein generously with the seasoning. Then, cook it using your preferred method, whether it's grilling, baking, broiling, or air-frying.
- Q: Is Char Crust Dry-Rub Seasoning suitable for special diets? A: Yes, Char Crust Dry-Rub Seasoning is award-winning, clean label, non-GMO, and kosher-certified, making it suitable for various dietary preferences. Always check the label for specific dietary concerns.
- Q: What flavors are included in the All American BBQ seasoning? A: The All American BBQ flavor profile includes rich molasses, brown sugar, tomato, mustard, apple cider vinegar, a pinch of chipotle, and a hint of hickory smoke, providing a delightful balance of sweet and smoky notes.
- Q: Can I use Char Crust Dry-Rub Seasoning for vegetables? A: Absolutely! Char Crust Dry-Rub Seasoning is not only great for meats and seafood but also works wonderfully with vegetables. Coat your vegetables before grilling or roasting for added flavor.