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Char Crust Dry-Rub Seasoning, Ginger Teriyaki, 4-Ounce (Pack of 6)

Char Crust Dry-Rub Seasoning, Ginger Teriyaki, 4-Ounce (Pack of 6)

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Regular price $46.90
Sale price $46.90 Regular price $67.00
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SKU: WBGROB001SAWNI8
UPC: 076915060446
Brand: Char Crust
Product Type: Cooking Spices

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Description

Savor the harmony and balance of sweet teriyaki and fragrant ginger. Renowned for centuries for its tingly flavor and mythic love-enhancing quality, ginger lends exotic taste to this modern teriyaki interpretation. Most auspicious and delicious on chicken, shrimp, and steak.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What dishes can I use Char Crust Dry-Rub Seasoning, Ginger Teriyaki on? A: Char Crust Dry-Rub Seasoning, Ginger Teriyaki is ideal for enhancing the flavor of chicken, shrimp, and steak. Its unique blend of sweet teriyaki and fragrant ginger makes it a versatile seasoning for various meats and can also be used in marinades and stir-fries.
  • Q: How should I store the Char Crust Dry-Rub Seasoning after opening? A: To maintain the freshness and potency of Char Crust Dry-Rub Seasoning, store it in a cool, dry place away from direct sunlight. Ensure the lid is tightly sealed after each use to prevent moisture and air from degrading the seasoning.
  • Q: Is the Char Crust Dry-Rub Seasoning gluten-free? A: The Char Crust Dry-Rub Seasoning, Ginger Teriyaki does not contain gluten; however, it's always advisable to check the packaging for specific allergen information to ensure it meets your dietary requirements.
  • Q: How much seasoning should I use for my meat? A: For optimal flavor, use about 1 to 2 tablespoons of Char Crust Dry-Rub Seasoning, Ginger Teriyaki per pound of meat. Adjust the amount based on your personal taste preferences and the type of dish you are preparing.
  • Q: Can I use Char Crust Dry-Rub Seasoning for grilling? A: Yes, Char Crust Dry-Rub Seasoning, Ginger Teriyaki is perfect for grilling. Simply apply the rub to your meat before grilling to enhance its flavor and create a delicious crust. It's suitable for both indoor and outdoor grilling.
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