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Cheesy Garlic Beer Bread
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$9.99
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$9.99
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Cheesy Garlic Beer Bread - So Easy to Make!
Our newest beer bread mix is so easy to make! Simply add a 12 oz can of beer to the mix and stir until blended. It bakes into a dense, rich, flavorful bread that is the perfect accompaniment to our savory dips and olive oil blends.
Why You'll Love It:
- So easy to make!
- Just add beer and stir
- Dense, rich, and flavorful
- Cheesy garlic goodness
- Perfect with savory dips and olive oil blends
- Pairs well with soups or stews
What You'll Need:
One 12 oz can of beer (room temperature). Optional: substitute 12 oz of buttermilk for drop biscuits.
Optional: 2 tbsp butter for topping
Easy Directions:
Step 1: Preheat oven to 350°F.
Step 2: Combine package with one 12 oz can of beer (room temperature) and stir until blended.
Step 3: Pour batter into a well-greased bread pan (9x5x4 in).
Step 4: Bake 45-50 minutes or until bread begins to pull away from sides.
Optional: Melt 2 tbsp butter and pour over the bread batter during the last 5-10 minutes of baking for extra richness!
Note: You can substitute ginger ale, club soda, or lemon-lime soda for the beer. (Bread will be slightly sweeter.)
Ingredients:
Flour (bleached white flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, white cheddar cheese powder (whey, cheddar cheese [milk, cheese culture, salt, enzymes], whey protein concentrate, lactose, maltodextrin, salt, sodium phosphate, butter, natural flavor, citric acid, lactic acid, enzymes), parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), powdered cellulose (to prevent caking), onion, and spices.
Contains: Milk
Net Weight: 18.1 oz (513g)